Bright, zesty, and irresistibly sweet, Bisquick Lemon Squares are the ultimate dessert for lemon lovers. Featuring a buttery Bisquick crust and a tangy lemon filling made with fresh lemon juice and zest, this easy-to-make treat balances flavors perfectly. With just 15 minutes of prep time, these luscious bars come together quickly, making them ideal for last-minute gatherings or a sunny afternoon snack. Topped with a delicate dusting of powdered sugar, they’re as beautiful as they are delicious. Perfect for serving at parties, potlucks, or as a delightful family dessert, these lemon squares are sure to impress. Make them your go-to recipe for a citrusy slice of happiness!
Preheat your oven to 350°F (175°C) and lightly grease an 8x8-inch baking dish or line it with parchment paper for easy removal.
In a medium mixing bowl, combine the Bisquick mix, 1/2 cup granulated sugar, and the unsalted butter. Use a fork or pastry cutter to blend the mixture until it resembles coarse crumbs.
Press the Bisquick mixture evenly into the bottom of the prepared baking dish to form the crust. Bake in the preheated oven for 10-12 minutes, or until lightly golden. Remove and set aside to cool slightly.
In another medium bowl, whisk together the eggs, 1.5 cups of granulated sugar, lemon juice, lemon zest, and all-purpose flour until smooth and fully combined.
Pour the lemon mixture over the baked crust, spreading it out evenly.
Return the dish to the oven and bake for an additional 20-22 minutes, or until the filling is set and no longer jiggles when gently shaken.
Remove from the oven and allow the lemon squares to cool completely in the pan. Once cooled, dust the top with powdered sugar for a classic finish.
Cut into 12 squares and serve. These lemon squares can be stored in an airtight container in the refrigerator for up to 3 days.
Serving size | 851.1 grams (851.1g) |
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Amount per serving | % Daily Value* |
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Calories | 2937 |
Total Fat 76.80g | 98% |
Saturated Fat 36.70g | 184% |
Polyunsaturated Fat 0.00g | |
Cholesterol 868mg | 289% |
Sodium 1831mg | 80% |
Total Carbohydrate 561.70g | 204% |
Dietary Fiber 2.80g | 10% |
Total Sugars 471.40g | |
Protein 35.50g | 71% |
Vitamin D 164IU | 820% |
Calcium 527mg | 41% |
Iron 10mg | 56% |
Potassium 439mg | 9% |
Source of Calories