Nutrition Facts for Bisquick fudge brownies

Bisquick Fudge Brownies

Indulge in the ultimate chocolate treat with these Bisquick Fudge Brownies—an irresistibly rich and fudgy dessert that’s as simple to make as it is satisfying. This recipe combines the deep, decadent flavor of melted unsweetened baking chocolate with the convenience of Bisquick mix, creating the perfect balance of gooey texture and structure. Ready in just 35 minutes from start to finish, these brownies are a lifesaver for busy bakers craving homemade goodness. The recipe includes optional chopped nuts for a delightful crunch, making these versatile brownies a hit for any occasion. Whether you’re hosting a party or treating yourself to a chocolate fix, these one-bowl brownies deliver a bakery-worthy result every time. Perfectly portioned into 16 servings, this quick and easy recipe is a must-try for fudge brownie lovers!

Nutriscore Rating: 61/100
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Image of Bisquick Fudge Brownies
Prep Time:10 mins
Cook Time:25 mins
Total Time:35 mins
Servings: 16

Ingredients

  • 4 ounces unsweetened baking chocolate
  • 0.333 cup butter
  • 1 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • 0.5 cup Bisquick mix
  • 0.5 cup chopped nuts (optional)

Directions

Step 1

Preheat your oven to 350°F (175°C). Grease an 8-inch square baking dish or line it with parchment paper.

Step 2

In a medium microwave-safe bowl, melt the unsweetened baking chocolate and butter together in 30-second intervals, stirring between each, until smooth and well combined. Let cool slightly.

Step 3

Stir in the sugar and vanilla extract until fully incorporated.

Step 4

Add the eggs, one at a time, mixing well after each addition.

Step 5

Gently fold in the Bisquick mix until just combined. Be careful not to overmix.

Step 6

If using, stir in the chopped nuts for added texture.

Step 7

Pour the batter evenly into the prepared baking dish and smooth the top with a spatula.

Step 8

Bake in the preheated oven for 22-25 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs but no wet batter.

Step 9

Remove the brownies from the oven and let them cool completely in the pan on a wire rack before slicing into 16 squares.

Step 10

Serve and enjoy your rich, fudgy Bisquick brownies!

Nutrition Facts

Serving size 173.6 grams (173.6g)
Amount per serving % Daily Value*
Calories 938
Total Fat 91.20g 117%
Saturated Fat 39.40g 197%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 46.70g 17%
Dietary Fiber 21.80g 78%
Total Sugars 5.70g
Protein 22.80g 46%
Vitamin D 0IU 0%
Calcium 151mg 12%
Iron 15mg 86%
Potassium 1195mg 25%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 74.7%
Protein: 8.3%
Carbs: 17.0%