Bisquick Chicken Pie

Warm, hearty, and irresistibly easy to make, Bisquick Chicken Pie is the ultimate comfort food perfect for busy weeknights or satisfying family dinners. This all-in-one dish features tender cooked chicken, colorful mixed vegetables, and a creamy base made with savory cream of chicken soup. Topped with a golden, fluffy Bisquick batter that's whisked together with eggs and milk, this recipe comes together in just 15 minutes of prep time. Baked to perfection in under 30 minutes, it creates a visually appealing, deliciously comforting meal that's sure to become a household favorite. With its rich flavors, simple ingredients, and quick preparation, Bisquick Chicken Pie is a must-try recipe for anyone craving home-cooked goodness with minimal effort.

Nutriscore Rating: 71/100

Prep Time:15 mins

Cook Time:30 mins

Total Time:45 mins

Servings: 6

Ingredients

• 2 cups Cooked chicken (shredded or cubed)
• 1 cup Frozen mixed vegetables (thawed)
• 1 can (10.5 oz) Cream of chicken soup
• 1 cup Milk
• 1 cup Bisquick mix
• 2 large Eggs
• 0.5 teaspoon Salt
• 0.25 teaspoon Black pepper

Directions

Step 1

Preheat your oven to 400°F (200°C) and lightly grease a 9-inch pie dish or baking dish.

Step 2

In a large bowl, combine the cooked chicken, thawed mixed vegetables, cream of chicken soup, salt, and black pepper. Mix thoroughly until well combined.

Step 3

Spread the chicken and vegetable mixture evenly in the prepared pie dish.

Step 4

In a separate bowl, whisk together the Bisquick mix, milk, and eggs until smooth to create the batter.

Step 5

Pour the Bisquick batter evenly over the chicken and vegetable mixture, ensuring it covers the filling completely.

Step 6

Place the dish in the preheated oven and bake for 30 minutes, or until the top is golden brown and a toothpick inserted in the center comes out clean.

Step 7

Remove the pie from the oven and let it cool for 5 minutes before slicing and serving.

Step 8

Enjoy your comforting and flavorful Bisquick Chicken Pie!

Nutrition Facts

Serving size	835.7 grams (835.7g)

Amount per serving	% Daily Value*
Calories	1374

Total Fat 28.00g	36%
Saturated Fat 7.60g	38%
Polyunsaturated Fat NaNg
Cholesterol 406mg	135%
Sodium 3140mg	137%
Total Carbohydrate 117.70g	43%
Dietary Fiber 12.00g	43%
Total Sugars 21.60g
Protein 164.00g	328%

Vitamin D 0IU	0%
Calcium 533mg	41%
Iron 13mg	73%
Potassium 1853mg	39%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 18.3%

Protein: 47.6%

Carbs: 34.1%