Satisfy your craving for comfort food with this easy and delicious Bisquick Cheeseburger Pie! This family-friendly recipe combines the savory goodness of seasoned ground beef, sautéed onions, and gooey melted cheddar cheese, all topped with a golden, fluffy Bisquick crust. With just 10 minutes of prep time and minimal ingredients, it’s a quick solution for busy weeknights, yet hearty and satisfying enough to become a family favorite. Perfect as a main dish, this cheeseburger-inspired pie is best served warm and pairs wonderfully with a fresh green salad or roasted vegetables. Whether you're looking for a simple dinner idea or a nostalgic recipe with a modern twist, this oven-baked masterpiece delivers big on flavor in every bite.
Preheat your oven to 400°F (200°C).
In a medium skillet over medium heat, cook the ground beef and chopped onion until the beef is browned and the onion is tender, about 5-7 minutes. Drain any excess fat.
Stir in the salt and ground black pepper. Spread the cooked beef mixture evenly in a 9-inch pie plate or baking dish.
Sprinkle the shredded cheddar cheese evenly over the beef mixture.
In a medium bowl, whisk together the Bisquick mix, milk, and eggs until smooth.
Pour the Bisquick mixture evenly over the cheese and beef in the pie plate.
Bake in the preheated oven for 25-30 minutes or until the top is golden brown and a knife inserted in the center comes out clean.
Let the pie cool for 5 minutes before slicing. Serve warm and enjoy!
Serving size | 1021.4 grams (1021.4g) |
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Amount per serving | % Daily Value* |
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Calories | 1850 |
Total Fat 126.80g | 163% |
Saturated Fat 60.60g | 303% |
Polyunsaturated Fat 0.20g | |
Cholesterol 464mg | 155% |
Sodium 1898mg | 83% |
Total Carbohydrate 74.70g | 27% |
Dietary Fiber 3.90g | 14% |
Total Sugars 24.30g | |
Protein 118.60g | 237% |
Vitamin D 107IU | 537% |
Calcium 1389mg | 107% |
Iron 11mg | 59% |
Potassium 1758mg | 37% |
Source of Calories