Biscuit Ham Bites
Perfect for parties, brunches, or a cozy snack, Biscuit Ham Bites combine flaky canned biscuit dough with a creamy, savory filling of diced ham, sharp cheddar, and rich cream cheese. These bite-sized delights are brushed with melted butter and a sprinkle of garlic powder, baking to golden perfection in just 15 minutes. Optional green onions add a hint of freshness, while parsley offers a vibrant garnish. Quick to prep and irresistibly cheesy, these ham-filled biscuit bites are ideal finger food that’s bursting with flavor in every bite. Serve them warm and watch them disappear from the plate!
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Ingredients
- 1 tube (16 oz, usually contains 8 biscuits) canned biscuit dough
- 1 cup (diced) cooked ham
- 1 cup (shredded) cheddar cheese
- 4 oz (softened) cream cheese
- 2 tablespoons (chopped, optional) green onions
- 2 tablespoons (melted, for brushing) butter
- 1 teaspoon garlic powder
- 1 teaspoon (chopped, optional for garnish) parsley
Directions
Step 1
Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper or lightly grease it.
Step 2
In a medium bowl, mix the diced ham, shredded cheddar cheese, softened cream cheese, and green onions (if using) until well combined.
Step 3
Open the canned biscuit dough and separate the biscuits. Flatten each biscuit into a 4-inch round using a rolling pin or your hands.
Step 4
Place about 1 tablespoon of the ham mixture in the center of each flattened biscuit round.
Step 5
Carefully fold the edges of the dough up and around the filling, pinching them together to seal it completely and form a small ball. Place the sealed side down on the prepared baking sheet.
Step 6
Brush the tops of the biscuit balls with melted butter and sprinkle with garlic powder.
Step 7
Bake for 12-15 minutes, or until the biscuit tops are golden brown and cooked through.
Step 8
Optional: Garnish with chopped parsley for a fresh, decorative touch.
Step 9
Serve warm and enjoy!
Nutrition Facts
| Serving size | 1006.6 grams (1006.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2796 |
| Total Fat 163.70g | 210% |
| Saturated Fat 78.80g | 394% |
| Polyunsaturated Fat 2.40g | |
| Cholesterol 417mg | 139% |
| Sodium 8305mg | 361% |
| Total Carbohydrate 210.20g | 76% |
| Dietary Fiber 8.60g | 31% |
| Total Sugars 20.80g | |
| Protein 109.40g | 219% |
| Vitamin D 5IU | 23% |
| Calcium 780mg | 60% |
| Iron 12mg | 67% |
| Potassium 1579mg | 34% |
Source of Calories