Birthday Cake Ice Cream
Indulge your inner child with this vibrant and creamy Birthday Cake Ice Cream—a sweet celebration in every scoop! Made with a base of rich heavy cream and whole milk, this no-cook ice cream is infused with the nostalgic flavor of yellow cake mix and a touch of vanilla, creating the perfect balance of sweetness and decadence. Swirls of colorful rainbow sprinkles add a festive pop, making it an irresistible treat for parties, special occasions, or just because. With only 15 minutes of prep time and a simple churn in your ice cream maker, this delightful homemade dessert comes together effortlessly. Perfectly creamy, packed with cake flavor, and guaranteed to bring a smile to everyone’s face—this is more than just ice cream; it’s a celebration in a bowl!
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Ingredients
- 2 cups Heavy cream
- 1 cup Whole milk
- 0.75 cup Granulated sugar
- 2 teaspoons Vanilla extract
- 0.25 teaspoon Salt
- 0.5 cup Yellow cake mix
- 0.33 cup Rainbow sprinkles
Directions
Step 1
In a large mixing bowl, combine the heavy cream, whole milk, granulated sugar, vanilla extract, and salt.
Step 2
Whisk the mixture until the sugar is completely dissolved and the ingredients are well combined.
Step 3
Slowly sift the yellow cake mix into the cream mixture, whisking continuously to avoid lumps. Ensure the cake mix is fully incorporated.
Step 4
Cover the bowl with plastic wrap and refrigerate for at least 1 hour, allowing the flavors to meld and the mixture to chill thoroughly.
Step 5
After chilling, pour the ice cream mixture into an ice cream maker and churn according to the manufacturer's instructions, typically for about 20-25 minutes until it reaches a soft-serve consistency.
Step 6
During the last few minutes of churning, add in the rainbow sprinkles and allow them to mix evenly into the ice cream.
Step 7
Once the ice cream is ready, transfer it to an airtight container and freeze for at least 4 hours, or until firm.
Step 8
Before serving, let the ice cream sit at room temperature for 5 minutes to soften slightly, then scoop and enjoy!
Nutrition Facts
| Serving size | 1085.2 grams (1085.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3206 |
| Total Fat 185.60g | 238% |
| Saturated Fat 107.90g | 540% |
| Polyunsaturated Fat 0.30g | |
| Cholesterol 509mg | 170% |
| Sodium 1436mg | 62% |
| Total Carbohydrate 335.30g | 122% |
| Dietary Fiber 1.20g | 4% |
| Total Sugars 291.90g | |
| Protein 13.90g | 28% |
| Vitamin D 107IU | 537% |
| Calcium 420mg | 32% |
| Iron 2mg | 10% |
| Potassium 503mg | 11% |
Source of Calories