Nutrition Facts for Bikini martini

Bikini Martini

Indulge in a tropical escape with the vibrant and refreshing Bikini Martini—a cocktail that captures the essence of a beachside getaway in every sip. This eye-catching drink combines the smooth sweetness of coconut rum, the crisp kick of vodka, and the tangy allure of pineapple juice, all beautifully layered with a splash of grenadine for a sunset-inspired effect. Ready in just five minutes, this easy-to-make martini is shaken to icy perfection and elegantly garnished with a fresh pineapple wedge and a maraschino cherry. Perfect for summer soirées or a festive night in, the Bikini Martini is sure to be the showstopping centerpiece of your cocktail repertoire.

Nutriscore Rating: 69/100
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Image of Bikini Martini
Prep Time:5 mins
Cook Time:0 mins
Total Time:5 mins
Servings: 1

Ingredients

  • 1.5 oz Coconut rum
  • 1.5 oz Vodka
  • 2 oz Pineapple juice
  • 0.5 oz Grenadine
  • 1 cup Ice cubes
  • 1 piece Pineapple wedge
  • 1 piece Maraschino cherry

Directions

Step 1

Fill a cocktail shaker with 1 cup of ice cubes.

Step 2

Pour 1.5 oz of coconut rum, 1.5 oz of vodka, and 2 oz of pineapple juice into the shaker.

Step 3

Secure the lid on the shaker and shake vigorously for about 15-20 seconds until the mixture is well-chilled.

Step 4

Strain the mixture into a chilled martini or coupe glass.

Step 5

Slowly pour 0.5 oz of grenadine down the side of the glass so it settles at the bottom, creating a layered effect.

Step 6

Garnish the drink with a pineapple wedge on the rim and drop a maraschino cherry into the glass.

Step 7

Serve immediately and enjoy your colorful Bikini Martini!

Nutrition Facts

Serving size 484.9 grams (484.9g)
Amount per serving % Daily Value*
Calories 345
Total Fat 0.10g 0%
Saturated Fat 0.00g 0%
Polyunsaturated Fat 0.00g
Cholesterol 0mg 0%
Sodium 5mg 0%
Total Carbohydrate 37.40g 14%
Dietary Fiber 1.20g 4%
Total Sugars 34.50g
Protein 0.50g 1%
Vitamin D 0IU 0%
Calcium 27mg 2%
Iron 0mg 2%
Potassium 173mg 4%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.6%
Protein: 1.3%
Carbs: 98.1%