Nutrition Facts for Bikies bread au beer bread

Bikies Bread Au Beer Bread

Discover the rustic charm of *Bikies Bread Au Beer Bread*, a delightfully simple recipe featuring the robust flavor of your favorite beer! Perfect for beginners and seasoned bakers alike, this no-yeast bread recipe comes together in just 10 minutes of prep time. Made with pantry staples like all-purpose flour, sugar, and baking powder, it’s the drizzle of melted butter and the addition of beer that bring this loaf to life, yielding a rich, golden crust and a tender, airy interior. Whether served warm with butter, a dollop of jam, or alongside a hearty soup, this quick bread is a guaranteed crowd-pleaser. Elevate your homemade bread game with this fuss-free, flavorful classic!

Nutriscore Rating: 58/100
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Image of Bikies Bread Au Beer Bread
Prep Time:10 mins
Cook Time:50 mins
Total Time:60 mins
Servings: 8

Ingredients

  • 3 cups All-purpose flour
  • 3 tablespoons Granulated sugar
  • 1 tablespoon Baking powder
  • 1 teaspoon Salt
  • 12 ounces Beer (room temperature, any type you prefer)
  • 4 tablespoons Unsalted butter (melted)

Directions

Step 1

Preheat your oven to 375°F (190°C) and grease a standard loaf pan with butter or non-stick spray.

Step 2

In a large mixing bowl, combine the all-purpose flour, granulated sugar, baking powder, and salt. Mix until evenly distributed.

Step 3

Create a well in the center of the dry ingredients and pour the beer into the well. Stir the mixture gently with a wooden spoon or spatula until just combined. Do not overmix—it's fine if the batter is slightly lumpy.

Step 4

Pour the batter into the prepared loaf pan, spreading it evenly with a spatula.

Step 5

Drizzle the melted butter evenly over the top of the batter. The butter will seep into the bread as it bakes, creating a golden crust.

Step 6

Place the loaf pan in the preheated oven and bake for 50 minutes, or until a toothpick inserted into the center of the bread comes out clean.

Step 7

Remove the bread from the oven and let it cool in the pan for 10 minutes. Then, transfer it to a wire rack to cool completely, or serve warm.

Step 8

Slice and enjoy! Serve with butter, jam, or your favorite toppings.

Nutrition Facts

Serving size 814.3 grams (814.3g)
Amount per serving % Daily Value*
Calories 2022
Total Fat 49.60g 64%
Saturated Fat 29.70g 149%
Polyunsaturated Fat NaNg
Cholesterol 124mg 41%
Sodium 3730mg 162%
Total Carbohydrate 331.10g 120%
Dietary Fiber 9.80g 35%
Total Sugars 38.30g
Protein 39.60g 79%
Vitamin D 0IU 0%
Calcium 74mg 6%
Iron 17mg 93%
Potassium 490mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 23.1%
Protein: 8.2%
Carbs: 68.7%