Biblical Cake

Dive into the rich history and divine flavors of the Biblical Cake, a unique dessert inspired by scripture and steeped in tradition. This wholesome cake brings together ingredients like honey, almonds, raisins, and olive oil, all of which are highlighted in biblical texts, creating a dessert that’s as meaningful as it is delicious. With warm notes of cinnamon and the natural sweetness of raisins and honey, this spiced cake is not only aromatic but also incredibly moist and satisfying. Perfect for special gatherings or as a conversation starter, the Biblical Cake is a simple yet profound way to connect food with faith. Ready in just over an hour, this recipe is ideal for sharing, serving up to 12 portions of heartfelt flavor.

Nutriscore Rating: 61/100

Prep Time:20 mins

Cook Time:50 mins

Total Time:70 mins

Servings: 12

Ingredients

• 1 cup Almonds (Genesis 43:11)
• 1 cup Honey (Exodus 3:8)
• 2.5 cups Flour (1 Kings 17:12)
• 1 cup Milk (Exodus 3:8)
• 0.5 cup Olive oil (Deuteronomy 8:8)
• 4 Eggs (Job 6:6)
• 0.5 teaspoon Salt (Leviticus 2:13)
• 1 teaspoon Cinnamon (Song of Solomon 4:14)
• 1 cup Raisins (1 Samuel 30:12)

Directions

Step 1

Preheat your oven to 350°F (175°C) and grease a 9-inch round or square cake pan with olive oil or line it with parchment paper.

Step 2

In a large mixing bowl, combine the flour, cinnamon, and salt. Mix well to evenly distribute the dry ingredients.

Step 3

In a separate bowl, whisk together the eggs, honey, olive oil, and milk until the mixture is smooth and well blended.

Step 4

Gradually add the wet ingredients to the bowl of dry ingredients, stirring gently until no lumps remain.

Step 5

Fold in the almonds and raisins to evenly distribute them throughout the batter.

Step 6

Pour the batter into the prepared cake pan, smoothing the top with a spatula.

Step 7

Bake in the preheated oven for 45-50 minutes or until a toothpick inserted in the center of the cake comes out clean.

Step 8

Remove the cake from the oven and let it cool in the pan for 10 minutes, then transfer it to a wire rack to cool completely.

Step 9

Once cool, slice and serve this meaningful cake, rich with Biblical references and wholesome flavors.

Nutrition Facts

Serving size	1146.5 grams (1146.5g)

Amount per serving	% Daily Value*
Calories	4297

Total Fat 197.10g	253%
Saturated Fat 28.60g	143%
Polyunsaturated Fat NaNg
Cholesterol 744mg	248%
Sodium 1411mg	61%
Total Carbohydrate 589.20g	214%
Dietary Fiber 29.90g	107%
Total Sugars 317.20g
Protein 83.30g	167%

Vitamin D 164IU	820%
Calcium 594mg	46%
Iron 16mg	87%
Potassium 2778mg	59%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.7%

Protein: 7.5%

Carbs: 52.8%