Nutrition Facts for Beyond easy cranberry sauce

Beyond Easy Cranberry Sauce

Transform your holiday table with this *Beyond Easy Cranberry Sauce*, a quick, five-ingredient recipe bursting with vibrant flavors and festive flair. Made with fresh cranberries, a touch of orange zest, and optional fresh orange juice for an extra citrusy zing, this sauce effortlessly balances tart and sweet. Ready in just 20 minutes, it’s crafted using a simple stovetop method that reduces cranberries into a luscious, ruby-red sauce with minimal effort. Perfect as a make-ahead Thanksgiving side dish or a flavorful condiment for turkey sandwiches, this homemade cranberry sauce is leagues ahead of the canned variety. With its bright color, bold flavor, and easy preparation, it’s sure to become a holiday favorite!

Nutriscore Rating: 67/100
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Prep Time:5 mins
Cook Time:15 mins
Total Time:20 mins
Servings: 6

Ingredients

  • 12 ounces fresh cranberries
  • 3 quarters of a cup granulated sugar
  • 1 cup water
  • 1 teaspoon orange zest
  • 0.25 cup fresh orange juice (optional)

Directions

Step 1

Rinse the cranberries under cold water and discard any that are bruised or shriveled.

Step 2

In a medium saucepan, combine the water and granulated sugar over medium-high heat. Stir gently until the sugar dissolves completely, forming a simple syrup.

Step 3

Add the fresh cranberries to the saucepan and bring the mixture to a boil. Reduce the heat to medium and simmer.

Step 4

Stir frequently and cook for about 10 minutes, or until most of the cranberries have burst and the sauce begins to thicken.

Step 5

Add the orange zest and optional fresh orange juice for a burst of citrus flavor. Stir to combine.

Step 6

Remove the saucepan from heat and let the cranberry sauce cool to room temperature. It will continue to thicken as it cools.

Step 7

Once cooled, transfer the sauce to a serving dish or airtight container. Serve immediately or refrigerate for up to a week.

Nutrition Facts

Serving size 794.2 grams (794.2g)
Amount per serving % Daily Value*
Calories 758
Total Fat 0.50g 1%
Saturated Fat 0.00g 0%
Polyunsaturated Fat 0.00g
Cholesterol 0mg 0%
Sodium 15mg 1%
Total Carbohydrate 198.50g 72%
Dietary Fiber 12.90g 46%
Total Sugars 169.80g
Protein 1.90g 4%
Vitamin D 0IU 0%
Calcium 51mg 4%
Iron 1mg 6%
Potassium 401mg 9%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.6%
Protein: 0.9%
Carbs: 98.5%