Beverly Hills Cafe Chicken Salad
Indulge in the vibrant and refreshing flavors of the Beverly Hills Cafe Chicken Salad, a gourmet twist on the classic chicken salad that's perfect for any occasion. This luxurious recipe combines tender shredded chicken breast with a creamy blend of mayonnaise and sour cream, creating the perfect base for the crunch of diced celery and toasted slivered almonds. Bursting with freshness, sweet red grapes and a hint of dill elevate the dish to unforgettable heights, while finely diced red onion adds a subtle savory note. Served atop crisp romaine lettuce, it's a show-stopping meal that balances texture, flavor, and nutrition. Ready in just 20 minutes, this elegant yet effortless dish is ideal for lunch, brunch, or a light dinner. Try it as a stand-alone entrée or pair it with crusty bread for a restaurant-quality experience right at home.
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Ingredients
- 2 cups (shredded) Cooked chicken breast
- 0.5 cup Mayonnaise
- 0.25 cup Sour cream
- 2 stalks (diced) Celery
- 1 cup (halved) Red grapes
- 0.25 cup (toasted) Slivered almonds
- 0.25 cup (finely diced) Red onion
- 1 tablespoon (chopped) Fresh dill
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
- 4 cups (chopped) Romaine lettuce
Directions
Step 1
In a large mixing bowl, combine the mayonnaise and sour cream. Stir until smooth.
Step 2
Add the shredded chicken breast, diced celery, halved red grapes, toasted slivered almonds, finely diced red onion, and chopped fresh dill to the bowl. Gently mix until all ingredients are evenly coated in the dressing.
Step 3
Season the mixture with salt and black pepper. Taste and adjust the seasoning as needed.
Step 4
To serve, place an equal portion of chopped romaine lettuce on each plate and top with generous scoops of the chicken salad.
Step 5
Garnish with additional slivered almonds or fresh dill, if desired.
Step 6
Serve the chicken salad immediately, or cover and refrigerate for up to 24 hours if making in advance. Enjoy!
Nutrition Facts
| Serving size | 858.1 grams (858.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1857 |
| Total Fat 127.50g | 163% |
| Saturated Fat 20.30g | 102% |
| Polyunsaturated Fat 0.10g | |
| Cholesterol 433mg | 144% |
| Sodium 1822mg | 79% |
| Total Carbohydrate 57.10g | 21% |
| Dietary Fiber 7.30g | 26% |
| Total Sugars 19.80g | |
| Protein 123.20g | 246% |
| Vitamin D 0IU | 0% |
| Calcium 264mg | 20% |
| Iron 6mg | 31% |
| Potassium 807mg | 17% |
Source of Calories