Better Than Anything Cake
Indulge in pure dessert decadence with this irresistible Better Than Anything Cake—your ultimate fix for chocolate and caramel cravings! This crowd-pleasing treat starts with a moist chocolate cake base, baked to perfection and infused with luscious layers of sweetened condensed milk and rich caramel sauce that seep into every bite. Topped with a fluffy layer of whipped topping and a generous sprinkle of crunchy toffee bits, this easy-to-make dessert offers the perfect balance of creamy, gooey, and crunchy textures. With just 15 minutes of prep time and a simple poke cake technique, this recipe is perfect for potlucks, celebrations, or any occasion that calls for a little indulgence. Serve it chilled for a refreshing dessert everyone will rave about!
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Ingredients
- 1 box chocolate cake mix
- 1.25 cups water
- 0.5 cups vegetable oil
- 3 large eggs
- 14 oz sweetened condensed milk
- 1 cup caramel sauce
- 8 oz frozen whipped topping, thawed
- 1 cup toffee bits
Directions
Step 1
Preheat your oven to 350°F (175°C) and grease a 9x13-inch baking pan.
Step 2
Prepare the chocolate cake mix according to the package instructions by combining the cake mix, water, vegetable oil, and eggs. Mix until smooth.
Step 3
Pour the batter into the prepared baking pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
Step 4
Remove the baked cake from the oven and let it cool for 10 minutes.
Step 5
Using the handle of a wooden spoon, poke holes all over the surface of the cake, ensuring the holes reach nearly to the bottom.
Step 6
Pour the sweetened condensed milk evenly over the cake, letting it soak into the holes.
Step 7
Drizzle the caramel sauce over the cake, ensuring it seeps into the holes as well. Let the cake cool completely to room temperature.
Step 8
Spread the thawed whipped topping evenly over the top of the cooled cake.
Step 9
Sprinkle the toffee bits generously over the whipped topping.
Step 10
Refrigerate the cake for at least 2 hours before serving to allow the flavors to meld together.
Step 11
Slice into squares and serve chilled. Enjoy!
Nutrition Facts
| Serving size | 1513.7 grams (1513.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 5314 |
| Total Fat 199.10g | 255% |
| Saturated Fat 113.20g | 566% |
| Polyunsaturated Fat 1.30g | |
| Cholesterol 773mg | 258% |
| Sodium 3788mg | 165% |
| Total Carbohydrate 831.40g | 302% |
| Dietary Fiber 10.00g | 36% |
| Total Sugars 621.70g | |
| Protein 83.20g | 166% |
| Vitamin D 155IU | 774% |
| Calcium 1871mg | 144% |
| Iron 20mg | 111% |
| Potassium 2590mg | 55% |
Source of Calories