Elevate your morning routine with the indulgent warmth of the Better Homes Cappuccino, a café-quality coffee experience you can craft from the comfort of your home in just 10 minutes. This beautifully layered beverage combines the bold richness of two shots of freshly brewed espresso with the creamy decadence of frothy whole milk. Customize your cup with a touch of sweetness by stirring in granulated sugar, and add a finishing flourish of ground cinnamon or cocoa powder for that perfect barista-style touch. With its quick prep time and simple ingredients, this DIY cappuccino recipe is perfect for busy mornings or relaxed afternoons, delivering a comforting and visually stunning treat in every sip.
Brew 2 shots of espresso using an espresso machine or stovetop espresso maker. Set aside.
In a small saucepan, heat 1 cup of whole milk over medium heat until warm, but do not let it boil.
Use a milk frother or immersion blender to froth the milk by aerating it until it doubles in volume and becomes creamy.
If using sugar, stir 1 teaspoon of granulated sugar into the brewed espresso while it’s still hot, and mix well until dissolved.
Pour the brewed espresso into a coffee cup or mug.
Gently pour the frothed milk over the espresso, allowing the foam to settle on top for a layered appearance.
If desired, sprinkle a pinch (about 1/4 teaspoon) of ground cinnamon or cocoa powder over the foam for garnish.
Serve immediately and enjoy your homemade Better Homes Cappuccino!
Serving size | 308.8 grams (308.8g) |
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Amount per serving | % Daily Value* |
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Calories | 173 |
Total Fat 8.00g | 10% |
Saturated Fat 4.50g | 23% |
Polyunsaturated Fat 0.30g | |
Cholesterol 29mg | 10% |
Sodium 103mg | 4% |
Total Carbohydrate 17.00g | 6% |
Dietary Fiber 0.30g | 1% |
Total Sugars 15.90g | |
Protein 8.60g | 17% |
Vitamin D 107IU | 537% |
Calcium 311mg | 24% |
Iron 0mg | 1% |
Potassium 439mg | 9% |
Source of Calories