Brighten up your desserts, breakfasts, or snacks with this luscious Berry Compote—a quick and easy recipe bursting with the vibrant flavors of mixed berries! Whether you use fresh or frozen berries, this versatile topping comes together in just 15 minutes with the perfect balance of sweetness from granulated sugar and a hint of tangy depth from lemon juice. Thickened to perfection with a touch of cornstarch and optionally enhanced with vanilla extract, this silky compote is a must-try for anyone looking to elevate pancakes, yogurt, ice cream, or even baked goods. Simple, satisfying, and delightfully customizable, this Berry Compote is your go-to seasonal or year-round fruit sauce! Perfect for anyone searching for an easy dessert sauce, fruit compote recipe, or mixed berry topping ideas.
In a medium saucepan over medium heat, combine the mixed berries, granulated sugar, and lemon juice.
Stir the mixture occasionally as the sugar dissolves and the berries release their juices, about 3-5 minutes.
In a small bowl, mix the cornstarch with the water until smooth to create a slurry.
Once the berry mixture begins to simmer, stir in the cornstarch slurry, stirring constantly to prevent lumps.
Continue to cook while stirring for another 5-7 minutes, until the mixture thickens slightly.
Remove the saucepan from heat and stir in the vanilla extract, if using.
Allow the compote to cool slightly before serving, or refrigerate for later use.
Serving size | 616 grams (616.0g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 666 |
Total Fat 1.50g | 2% |
Saturated Fat 0.10g | 1% |
Polyunsaturated Fat 0.00g | |
Cholesterol 0mg | 0% |
Sodium 6mg | 0% |
Total Carbohydrate 169.10g | 61% |
Dietary Fiber 18.70g | 67% |
Total Sugars 147.30g | |
Protein 3.30g | 7% |
Vitamin D 0IU | 0% |
Calcium 105mg | 8% |
Iron 2mg | 11% |
Potassium 639mg | 14% |
Source of Calories