Benedictine Orange Champagne

Elevate your celebrations with the sophisticated allure of Benedictine Orange Champagne, a sparkling cocktail that exudes elegance in every sip. This luxurious drink combines the herbal richness of Benedictine liqueur with the vibrant zest of freshly squeezed orange juice, perfectly complemented by the crisp effervescence of chilled Champagne. Ready in just five minutes, this cocktail is the epitome of effortless indulgence, garnished with a fresh orange twist for a touch of citrusy flair. Whether you're hosting a brunch, toasting a milestone, or simply unwinding with a little luxury, this refined beverage is your go-to for adding a sparkling touch to any occasion. Keywords: Benedictine Orange Champagne, sparkling cocktail, luxury cocktails, champagne drink recipes.

Nutriscore Rating: 71/100

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Prep Time:5 mins

Cook Time:0 mins

Total Time:5 mins

Servings: 1

Ingredients

1 oz Benedictine liqueur
2 oz Orange juice
4 oz Champagne
1 piece Orange twist

Directions

Step 1

Chill a Champagne flute by placing it in the freezer for 5 minutes or filling it with ice water for a few minutes before use.

Step 2

Add 1 oz of Benedictine liqueur to the chilled Champagne flute.

Step 3

Pour in 2 oz of freshly squeezed orange juice.

Step 4

Gently top the mixture with 4 oz of chilled Champagne, pouring slowly to retain the bubbles.

Step 5

Stir very gently with a bar spoon to combine the ingredients without losing the effervescence.

Step 6

Garnish with a fresh orange twist by curling the orange peel over the rim of the glass.

Step 7

Serve immediately and enjoy your luxurious Benedictine Orange Champagne!

Portion size

Nutrition Facts

Serving size	207.6 grams (207.6g)

Amount per serving	% Daily Value*
Calories	223

Total Fat 0.20g	0%
Saturated Fat 0.00g	0%
Polyunsaturated Fat 0.00g
Cholesterol 0mg	0%
Sodium 6mg	0%
Total Carbohydrate 19.90g	7%
Dietary Fiber 0.30g	1%
Total Sugars 16.70g
Protein 0.50g	1%

Vitamin D 0IU	0%
Calcium 18mg	1%
Iron 0mg	2%
Potassium 197mg	4%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 2.2%

Protein: 2.4%

Carbs: 95.4%