Nutrition Facts for Beef souvlaki

Beef Souvlaki

Transport your taste buds straight to the Mediterranean with this mouthwatering recipe for Beef Souvlaki. Tender cubes of marinated beef sirloin, infused with the zesty flavors of olive oil, fresh lemon juice, garlic, oregano, and thyme, are skewered and grilled to perfection for a smoky, savory finish. This easy homemade Greek street food favorite is ideal for weeknight grilling or summer gatherings. Serve the juicy beef skewers with warm, fluffy pita bread, a dollop of creamy tzatziki sauce, and a sprinkle of fresh parsley for an irresistible combination of flavors. Ready in just 35 minutes of cook time and prep, this beef souvlaki recipe is as simple as it is delicious, making it a must-try for lovers of Mediterranean cuisine!

Nutriscore Rating: 65/100
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Image of Beef Souvlaki
Prep Time:25 mins
Cook Time:10 mins
Total Time:35 mins
Servings: 4

Ingredients

  • 1 pound beef sirloin
  • 0.25 cup olive oil
  • 0.25 cup lemon juice
  • 2 tablespoons red wine vinegar
  • 4 pieces garlic cloves, minced
  • 2 teaspoons dried oregano
  • 1 teaspoon dried thyme
  • 1 teaspoon salt
  • 0.5 teaspoon black pepper
  • 8 pieces wooden skewers, soaked
  • 4 pieces pita bread
  • 1 cup tzatziki sauce
  • 2 tablespoons fresh parsley, chopped

Directions

Step 1

Cut the beef sirloin into 1-inch cubes and set aside in a large bowl.

Step 2

In a separate bowl, mix together olive oil, lemon juice, red wine vinegar, minced garlic, dried oregano, dried thyme, salt, and black pepper.

Step 3

Pour the marinade over the beef cubes, ensuring all pieces are well-coated. Cover and refrigerate for at least 2 hours, ideally overnight, to allow flavors to develop.

Step 4

Preheat the grill to medium-high heat.

Step 5

Thread the marinated beef cubes onto the soaked wooden skewers, dividing the meat equally.

Step 6

Place the skewers on the preheated grill. Cook for about 3-4 minutes per side, or until beef is cooked to your desired level of doneness.

Step 7

Remove the beef skewers from the grill and let them rest for a few minutes.

Step 8

Warm the pita bread on the grill for 1-2 minutes each side, until soft and pliable.

Step 9

Serve the beef souvlaki with grilled pita, a generous spoonful of tzatziki sauce, and a sprinkle of chopped fresh parsley.

Nutrition Facts

Serving size 1097.2 grams (1097.2g)
Amount per serving % Daily Value*
Calories 2478
Total Fat 143.30g 184%
Saturated Fat 41.00g 205%
Polyunsaturated Fat 9.20g
Cholesterol 422mg 141%
Sodium 4350mg 189%
Total Carbohydrate 147.90g 54%
Dietary Fiber 16.40g 59%
Total Sugars 15.20g
Protein 157.90g 316%
Vitamin D 0IU 0%
Calcium 373mg 29%
Iron 23mg 126%
Potassium 2662mg 57%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 51.3%
Protein: 25.1%
Carbs: 23.5%