Elevate your appetizer game with this creamy and flavorful Beaumonde Dip, the perfect blend of tangy cream cheese, rich sour cream, and a dash of mayonnaise for extra smoothness. Infused with the aromatic warmth of beaumonde seasoning, a sprinkle of onion and garlic powder, and the brightness of dried dill, this dip is a true crowd-pleaser. Ready in just 10 minutes, this no-cook recipe is ideal for entertaining or quick snacking, and it pairs beautifully with fresh veggies, crispy crackers, or crunchy chips. For a touch of freshness, garnish with green onions before serving. This easy, versatile dip will quickly become your go-to party favorite.
In a medium-sized mixing bowl, add the softened cream cheese, sour cream, and mayonnaise. Use a hand mixer or spoon to blend until smooth and well combined.
Add the beaumonde seasoning, onion powder, dried dill, and garlic powder to the mixture. Stir thoroughly to ensure even distribution of the spices.
Taste the dip and adjust seasoning if needed, adding more beaumonde seasoning for a stronger flavor.
Transfer the dip to a serving bowl. Cover and refrigerate for at least 30 minutes to allow the flavors to meld together.
Before serving, garnish with chopped green onions if desired.
Serve the dip with fresh vegetables, crackers, chips, or your favorite dippers. Enjoy!
Serving size | 246.8 grams (246.8g) |
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Amount per serving | % Daily Value* |
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Calories | 925 |
Total Fat 90.40g | 116% |
Saturated Fat 48.80g | 244% |
Cholesterol 266mg | 89% |
Sodium 1134mg | 49% |
Total Carbohydrate 18.80g | 7% |
Dietary Fiber 0.60g | 2% |
Total Sugars 8.10g | |
Protein 14.80g | 30% |
Vitamin D 0IU | 0% |
Calcium 238mg | 18% |
Iron 1mg | 6% |
Potassium 255mg | 5% |
Source of Calories