Irresistibly savory and sweet, BBQ Piggie Bites are the ultimate party appetizer that will have your guests coming back for more. These bite-sized delights feature smoky cocktail sausages wrapped in crispy bacon, brushed with tangy BBQ sauce, and finished with a sprinkle of caramelized brown sugar for the perfect balance of flavors. With just 15 minutes of prep time and a quick bake in the oven, these crowd-pleasers are effortless to make yet packed with bold, mouthwatering flavor. Perfect for game days, family gatherings, or any festive occasion, BBQ Piggie Bites are a sensational, finger-friendly snack that pairs perfectly with your favorite dipping sauces and cold drinks. Whether you're hosting a party or just indulging in a weekend treat, these addictive bacon-wrapped sausages are sure to be a hit.
Preheat your oven to 400°F (200°C). Line a baking sheet with aluminum foil and lightly coat it with non-stick cooking spray.
Cut each slice of bacon in half. You should end up with 24 bacon strips to match the number of sausages.
Wrap each cocktail sausage with a half-strip of bacon, securing it with a toothpick.
Place the wrapped sausages on the prepared baking sheet, leaving a small gap between each piece to ensure even cooking.
Using a pastry brush or spoon, generously coat each sausage with BBQ sauce.
Sprinkle brown sugar over the BBQ-glazed sausages for a caramelized finish.
Bake in the preheated oven for 20–25 minutes, or until the bacon is crispy and caramelized.
Remove from the oven and allow to cool for a few minutes before serving.
Serve warm as a party appetizer or snack!
Serving size | 704.2 grams (704.2g) |
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Amount per serving | % Daily Value* |
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Calories | 3104 |
Total Fat 258.00g | 331% |
Saturated Fat 37.20g | 186% |
Polyunsaturated Fat 5.90g | |
Cholesterol 225mg | 75% |
Sodium 4481mg | 195% |
Total Carbohydrate 91.30g | 33% |
Dietary Fiber 3.60g | 13% |
Total Sugars 72.80g | |
Protein 61.90g | 124% |
Vitamin D 15IU | 77% |
Calcium 114mg | 9% |
Iron 6mg | 31% |
Potassium 782mg | 17% |
Source of Calories