Juicy, smoky, and irresistibly saucy, these BBQ Chicken Drumsticks are your go-to recipe for grilling season! Featuring tender chicken drumsticks coated in a flavorful rub of paprika, garlic, and onion powder, these drumsticks are grilled to perfection with a mix of crispy char and succulent meat. The homemade BBQ sauce is the star of the show, blending brown sugar, ketchup, apple cider vinegar, and a touch of honey for a perfect balance of tangy and sweet. With just 15 minutes of prep time and a total cook time under an hour, this recipe is perfect for family dinners, backyard barbecues, or summer gatherings. Serve these smoky, glazed drumsticks hot off the grill with extra BBQ sauce on the side for a crowd-pleasing dish that’s finger-lickin’ good!
Rinse the chicken drumsticks under cold water and pat dry with paper towels.
In a large bowl, combine olive oil, salt, black pepper, paprika, garlic powder, and onion powder. Mix well.
Add the chicken drumsticks to the bowl and toss until they are well-coated with the seasoning mixture.
In a saucepan over medium heat, combine brown sugar, ketchup, apple cider vinegar, Worcestershire sauce, Dijon mustard, and honey. Stir well and bring to a simmer.
Reduce the heat to low and let the BBQ sauce cook for about 10 minutes, stirring occasionally, until it thickens slightly. Set aside to cool.
Preheat your grill to medium-high heat.
Place the drumsticks on the grill and cook for 20-25 minutes, turning occasionally to ensure even cooking. They should have a nice char on the outside.
Brush the drumsticks generously with the prepared BBQ sauce and cook for another 10-15 minutes, turning and basting them frequently until the internal temperature reaches 165°F (74°C).
Remove the drumsticks from the grill and let them rest for 5 minutes before serving.
Serve the drumsticks hot, with extra BBQ sauce on the side if desired.
Serving size | 1561.6 grams (1561.6g) |
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Amount per serving | % Daily Value* |
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Calories | 2949 |
Total Fat 123.40g | 158% |
Saturated Fat 30.40g | 152% |
Polyunsaturated Fat 2.70g | |
Cholesterol 930mg | 310% |
Sodium 4654mg | 202% |
Total Carbohydrate 243.60g | 89% |
Dietary Fiber 2.00g | 7% |
Total Sugars 219.40g | |
Protein 223.50g | 447% |
Vitamin D 0IU | 0% |
Calcium 283mg | 22% |
Iron 13mg | 71% |
Potassium 2747mg | 58% |
Source of Calories