BBQ Chicken
Fire up the grill for this juicy and flavorful BBQ Chicken recipe, a crowd-pleasing favorite that’s perfect for any backyard cookout or family dinner. Made with tender chicken breasts marinated in a zesty blend of olive oil, smoky paprika, garlic, and a splash of fresh lemon juice, this recipe ensures maximum flavor in every bite. During grilling, the chicken is generously slathered in your favorite BBQ sauce, creating that signature caramelized char that barbecue lovers crave. Ready in just 40 minutes, including a quick 15-minute prep, this dish serves 4 and pairs beautifully with summer sides like coleslaw, potato salad, or corn on the cob. Whether you’re hosting a gathering or spicing up weeknight dinners, this easy BBQ Chicken recipe delivers mouthwatering results every time.
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Ingredients
- 4 pieces chicken breast
- 1 cup BBQ sauce
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- 1 teaspoon salt
- 0.5 teaspoon black pepper
- 1 medium lemon
Directions
Step 1
Begin by preparing the chicken marinade. In a small bowl, combine olive oil, garlic powder, onion powder, smoked paprika, salt, and pepper.
Step 2
Squeeze the juice of the lemon into the mixture, and stir well until all ingredients are thoroughly combined.
Step 3
Place the chicken breasts in a shallow dish or a large zip-top bag. Pour the marinade over the chicken, ensuring each piece is evenly coated. Seal the bag or cover the dish, and let it marinate in the refrigerator for at least 30 minutes, or up to 4 hours for more flavor.
Step 4
Preheat your grill to medium-high heat.
Step 5
Remove the chicken from the marinade, allowing excess marinade to drip off.
Step 6
Place the chicken on the grill and cook for about 5 minutes on each side, or until the internal temperature reaches 165°F (75°C).
Step 7
Brush the chicken with BBQ sauce during the last few minutes of cooking, and allow it to caramelize, turning occasionally and brushing both sides.
Step 8
Remove the BBQ chicken from the grill and let it rest for a few minutes before serving.
Step 9
Serve hot with additional BBQ sauce on the side, if desired.
Nutrition Facts
| Serving size | 820.9 grams (820.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1278 |
| Total Fat 45.70g | 59% |
| Saturated Fat 8.60g | 43% |
| Polyunsaturated Fat 5.10g | |
| Cholesterol 413mg | 138% |
| Sodium 4669mg | 203% |
| Total Carbohydrate 77.00g | 28% |
| Dietary Fiber 10.50g | 38% |
| Total Sugars 59.90g | |
| Protein 143.50g | 287% |
| Vitamin D 0IU | 0% |
| Calcium 248mg | 19% |
| Iron 6mg | 35% |
| Potassium 2067mg | 44% |
Source of Calories