Barbecued Beef Cubes Over Noodles

Savor the rich, smoky flavors of Barbecued Beef Cubes Over Noodles, a hearty and satisfying dish that’s perfect for dinner any day of the week. Tender beef sirloin cubes are marinated in a mouthwatering blend of barbecue sauce, soy sauce, honey, and smoked paprika, then seared to caramelized perfection for a savory, slightly sweet kick. Paired with buttery egg noodles and a drizzle of thickened, flavor-packed sauce, this recipe is a delicious fusion of comfort and bold barbecue flair. Ready in under an hour, it’s an easy yet show-stopping meal that’s sure to impress. Garnish with fresh parsley for a vibrant finishing touch, and watch this dish become a family favorite. Perfect for fans of quick beef recipes, barbecue-inspired meals, and cozy noodle dishes!

Nutriscore Rating: 56/100

Prep Time:20 mins

Cook Time:30 mins

Total Time:50 mins

Servings: 4

Ingredients

• 1 lb beef sirloin, cut into 1-inch cubes
• 1 cup barbecue sauce
• 2 tbsp soy sauce
• 1 tbsp honey
• 1 tsp garlic powder
• 1 tsp smoked paprika
• 2 tbsp olive oil
• 12 oz egg noodles
• 2 tbsp butter
• 2 tbsp parsley, chopped (optional, for garnish)
• 1 tsp salt
• 0.5 tsp black pepper

Directions

Step 1

In a medium-sized bowl, combine barbecue sauce, soy sauce, honey, garlic powder, and smoked paprika to create the marinade.

Step 2

Add the beef cubes to the bowl and toss to coat evenly. Cover and let marinate in the refrigerator for at least 20 minutes, or up to 2 hours for more flavor.

Step 3

Meanwhile, bring a large pot of salted water to a boil. Add the egg noodles and cook according to the package instructions, about 8-10 minutes. Drain and set aside.

Step 4

Heat a large skillet or grill pan over medium-high heat. Add olive oil and swirl to coat the pan.

Step 5

Remove the beef cubes from the marinade, letting any excess drip off, and place them in the skillet in a single layer. Cook for about 2-3 minutes per side until browned and slightly caramelized.

Step 6

Reduce the heat to medium, pour in the remaining marinade, and let the beef simmer for 5-7 minutes until fully cooked and the sauce has thickened slightly.

Step 7

In a separate large skillet, melt the butter over medium heat. Add the cooked egg noodles and toss to coat. Season with salt and black pepper to taste.

Step 8

To serve, divide the buttered noodles among four plates. Top with the barbecued beef cubes and spoon some of the thickened sauce over each plate.

Step 9

Garnish with chopped parsley, if desired, and serve immediately.

Nutrition Facts

Serving size	1188.3 grams (1188.3g)

Amount per serving	% Daily Value*
Calories	2633

Total Fat 128.30g	164%
Saturated Fat 46.00g	230%
Polyunsaturated Fat 3.70g
Cholesterol 505mg	168%
Sodium 6756mg	294%
Total Carbohydrate 220.00g	80%
Dietary Fiber 8.10g	29%
Total Sugars 109.50g
Protein 139.80g	280%

Vitamin D 5IU	24%
Calcium 211mg	16%
Iron 20mg	113%
Potassium 2485mg	53%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.5%

Protein: 21.6%

Carbs: 33.9%