Barbecue Ranch Dip

Elevate your snack game with this creamy, tangy, and smoky Barbecue Ranch Dip that comes together in just 5 minutes! A perfect blend of tangy ranch seasoning, rich sour cream, smooth mayonnaise, and a bold splash of barbecue sauce creates a flavor-packed dip that's sure to be a crowd-pleaser at any gathering. With its velvety texture and hint of smoky sweetness, this versatile dip pairs beautifully with chips, crunchy veggies, or even chicken wings. Garnished with a sprinkle of fresh parsley, it’s as visually appealing as it is delicious. Whether you're hosting a game day party or looking for the perfect appetizer, this easy-to-make dip is guaranteed to impress—and it stores wonderfully for make-ahead convenience!

Nutriscore Rating: 38/100

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Prep Time:5 mins

Cook Time:0 mins

Total Time:5 mins

Servings: 8

Ingredients

1 cup Sour cream
0.5 cup Mayonnaise
2 tablespoons Ranch seasoning mix
0.5 cup Barbecue sauce
1 tablespoon Chopped fresh parsley (optional, for garnish)

Directions

Step 1

In a medium-sized mixing bowl, combine the sour cream and mayonnaise. Stir until fully blended and smooth.

Step 2

Add the ranch seasoning mix to the bowl. Mix well to evenly distribute the flavors.

Step 3

Pour the barbecue sauce into the mixture and stir until thoroughly combined. Ensure the dip has a uniform color and texture.

Step 4

Transfer the dip to a serving bowl. If desired, garnish with freshly chopped parsley for a pop of color and added freshness.

Step 5

Serve immediately with chips, vegetables, or wings. Alternatively, refrigerate the dip in an airtight container for up to 3 days.

Portion size

Nutrition Facts

Serving size	514.6 grams (514.6g)

Amount per serving	% Daily Value*
Calories	1669

Total Fat 135.90g	174%
Saturated Fat 38.50g	193%
Polyunsaturated Fat 0.10g
Cholesterol 233mg	78%
Sodium 3174mg	138%
Total Carbohydrate 105.60g	38%
Dietary Fiber 1.30g	5%
Total Sugars 63.30g
Protein 11.60g	23%

Vitamin D 0IU	0%
Calcium 352mg	27%
Iron 1mg	5%
Potassium 321mg	7%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 72.3%

Protein: 2.7%

Carbs: 25.0%