Barbecue Chicken Pizza

Satisfy your pizza cravings with this irresistible Barbecue Chicken Pizza recipe, a perfect fusion of smoky, tangy, and cheesy flavors that will elevate your homemade pizza night. Starting with a golden, crispy crust enhanced by a sprinkle of cornmeal, this pizza is loaded with grilled, tender chicken breast seasoned to perfection, smothered in a sweet and tangy barbecue sauce, and topped with a colorful layer of thinly sliced red onion. A blend of gooey mozzarella and sharp cheddar cheeses melts to perfection in the oven, while a garnish of fresh cilantro adds a vibrant burst of flavor. With a quick prep time of 30 minutes and a bake time of just 12-15 minutes, this customizable, crowd-pleasing pizza is sure to become a family favorite. Perfect for weeknights or a backyard grilling twist, Barbecue Chicken Pizza brings bold, smoky goodness to your table in every bite!

Nutriscore Rating: 65/100

Prep Time:30 mins

Cook Time:20 mins

Total Time:50 mins

Servings: 4

Ingredients

• 1 pound Pizza dough
• 8 ounces Chicken breast, boneless and skinless
• 1 tablespoon Olive oil
• 0.5 teaspoon Salt
• 0.25 teaspoon Black pepper
• 0.5 cup Barbecue sauce
• 0.25 cup Red onion, thinly sliced
• 1 cup Mozzarella cheese, shredded
• 0.5 cup Cheddar cheese, shredded
• 0.25 cup Fresh cilantro, chopped
• 2 tablespoons Cornmeal

Directions

Step 1

Preheat your grill to medium-high heat (about 400°F).

Step 2

Brush the chicken breast with olive oil and season with salt and black pepper on both sides.

Step 3

Grill the chicken for about 6-7 minutes on each side, or until cooked through. Remove from grill and let it rest for 5 minutes before slicing into thin strips.

Step 4

Preheat your oven to 475°F (245°C).

Step 5

Roll out the pizza dough on a floured surface to about 12 inches in diameter.

Step 6

Sprinkle the cornmeal evenly on a pizza stone or baking sheet, then transfer the rolled dough onto it.

Step 7

Spread the barbecue sauce evenly over the pizza dough, leaving a small border for the crust.

Step 8

Distribute the sliced grilled chicken evenly over the sauce.

Step 9

Scatter the sliced red onion evenly over the chicken.

Step 10

Sprinkle the Mozzarella and Cheddar cheeses evenly over the pizza.

Step 11

Transfer the pizza to the preheated oven and bake for 12-15 minutes, or until the crust is golden and the cheese is bubbly.

Step 12

Remove the pizza from the oven and sprinkle the fresh chopped cilantro over the top.

Step 13

Allow the pizza to cool for a few minutes before slicing and serving. Enjoy!

Nutrition Facts

Serving size	1148.6 grams (1148.6g)

Amount per serving	% Daily Value*
Calories	2396

Total Fat 74.80g	96%
Saturated Fat 30.60g	153%
Polyunsaturated Fat 1.50g
Cholesterol 341mg	114%
Sodium 5855mg	255%
Total Carbohydrate 276.00g	100%
Dietary Fiber 22.40g	80%
Total Sugars 51.30g
Protein 153.70g	307%

Vitamin D 42IU	208%
Calcium 1393mg	107%
Iron 19mg	103%
Potassium 1776mg	38%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 28.1%

Protein: 25.7%

Carbs: 46.2%