Indulge in the sweet, crispy delight of Banana Turon, a Filipino street food favorite that's perfect for satisfying your dessert cravings! This simple yet irresistible recipe combines the creamy sweetness of ripe saba bananas and the tropical twist of jackfruit, all wrapped in golden, caramelized spring roll wrappers. Each piece is lightly sugared for that perfect balance of crunch and gooey sweetness, making it a delightful treat for any occasion. With just 15 minutes of prep time and 20 minutes of cooking, this quick and easy Filipino banana fritter recipe is ideal for busy home cooks looking for a unique dessert or snack. Serve warm and let the combination of textures and flavors transport you to a sunny island paradise!
Peel the saba bananas and cut them in half lengthwise.
Separate the spring roll wrappers carefully and set aside.
Slice the jackfruit into thin strips.
Lay a spring roll wrapper flat on a clean surface. Place one slice of banana and a strip of jackfruit near the center of the wrapper.
Sprinkle about 1 tablespoon of brown sugar across the length of the banana and jackfruit.
Fold the bottom end of the wrapper over the filling, then fold the sides snugly against the filling. Roll tightly to form a log, moistening the end with water to seal the edge.
Repeat the wrapping process with the remaining bananas and wrappers.
Heat vegetable oil in a pan over medium heat.
Carefully add the wrapped turon into the hot oil, seam side down, taking care not to overcrowd the pan.
Fry each side for about 2-3 minutes or until the wrapper is golden brown and crisp.
Once crisp, sprinkle a little more brown sugar over the turon and let it caramelize in the oil.
Remove from the oil using a slotted spoon and place them on a plate lined with paper towels to absorb excess oil.
Serve warm and enjoy the delicious Banana Turon!
Serving size | 1688.8 grams (1688.8g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 4318 |
Total Fat 215.60g | 276% |
Saturated Fat 31.50g | 158% |
Polyunsaturated Fat 134.40g | |
Cholesterol 0mg | 0% |
Sodium 1493mg | 65% |
Total Carbohydrate 635.10g | 231% |
Dietary Fiber 29.70g | 106% |
Total Sugars 301.50g | |
Protein 26.70g | 53% |
Vitamin D 0IU | 0% |
Calcium 254mg | 20% |
Iron 8mg | 44% |
Potassium 4958mg | 105% |
Source of Calories