Indulge in the ultimate dessert classic with this vibrant and delectable Banana Split recipe! Featuring a perfectly ripe banana as the base, this treat is loaded with creamy scoops of vanilla, chocolate, and strawberry ice cream for a trio of flavors that delight every palate. Drizzled with rich chocolate and fruity strawberry syrups, then crowned with fluffy whipped cream, crunchy chopped walnuts, colorful sprinkles, and iconic maraschino cherries, this dessert is as beautiful as it is delicious. Ready in just 10 minutes with no cooking required, it’s the perfect sweet treat for any occasion, whether you're hosting a party or enjoying a cozy evening in. Elevate your dessert game with this easy Banana Split recipe that’s sure to be a crowd-pleaser—or entirely yours to savor!
Peel the banana and slice it lengthwise into two halves.
Place the banana halves in a serving dish, with the cut sides facing up.
Scoop the vanilla, chocolate, and strawberry ice cream and arrange them in a row between the banana slices.
Drizzle the chocolate syrup over the chocolate ice cream and the strawberry syrup over the strawberry ice cream.
Top each ice cream scoop with a generous dollop of whipped cream.
Sprinkle the chopped walnuts and sprinkles evenly over the ice cream and whipped cream.
Finish by placing a maraschino cherry on top of each whipped cream dollop.
Serve immediately and enjoy!
Serving size | 501.8 grams (501.8g) |
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Amount per serving | % Daily Value* |
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Calories | 981 |
Total Fat 46.90g | 60% |
Saturated Fat 22.00g | 110% |
Polyunsaturated Fat 1.00g | |
Cholesterol 112mg | 37% |
Sodium 200mg | 9% |
Total Carbohydrate 134.70g | 49% |
Dietary Fiber 5.10g | 18% |
Total Sugars 105.40g | |
Protein 11.50g | 23% |
Vitamin D 29IU | 147% |
Calcium 252mg | 19% |
Iron 2mg | 9% |
Potassium 970mg | 21% |
Source of Calories