Nutrition Facts for Banana smoothies

Banana Smoothies

Start your day with the ultimate Banana Smoothie, a creamy and refreshing blend that’s ready in just 5 minutes! This easy recipe combines the natural sweetness of ripe bananas with the richness of Greek yogurt, a splash of milk (dairy or non-dairy), a drizzle of honey or maple syrup, and a hint of vanilla extract for a perfectly balanced flavor. Blended to silky perfection with ice cubes, it’s a deliciously healthy way to fuel your morning or satisfy an afternoon craving. Packed with protein and naturally sweetened, these banana smoothies are a fantastic choice for a quick breakfast, post-workout snack, or anytime treat. Serve immediately and enjoy the wholesome goodness in every sip!

Nutriscore Rating: 70/100
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Image of Banana Smoothies
Prep Time:5 mins
Cook Time:0 mins
Total Time:5 mins
Servings: 2

Ingredients

  • 2 pieces ripe bananas
  • 1.5 cups milk (dairy or non-dairy)
  • 0.5 cups Greek yogurt
  • 2 tablespoons honey or maple syrup
  • 1 teaspoons vanilla extract
  • 4 pieces ice cubes

Directions

Step 1

Peel the bananas and slice them into smaller pieces for easier blending.

Step 2

Add the sliced bananas, milk, Greek yogurt, honey or maple syrup, vanilla extract, and ice cubes into a blender.

Step 3

Blend the ingredients on high speed for 1-2 minutes, or until smooth and creamy.

Step 4

Taste the smoothie and adjust the sweetness by adding more honey or maple syrup if desired. Blend again briefly if needed.

Step 5

Pour the banana smoothie into glasses and serve immediately for the best flavor and texture.

Nutrition Facts

Serving size 882.2 grams (882.2g)
Amount per serving % Daily Value*
Calories 613
Total Fat 8.70g 11%
Saturated Fat 5.00g 25%
Polyunsaturated Fat NaNg
Cholesterol 34mg 11%
Sodium 205mg 9%
Total Carbohydrate 111.90g 41%
Dietary Fiber 6.20g 22%
Total Sugars 84.90g
Protein 22.80g 46%
Vitamin D 150IU 750%
Calcium 560mg 43%
Iron 1mg 5%
Potassium 1544mg 33%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 12.7%
Protein: 14.8%
Carbs: 72.5%