Indulge in the creamy, decadent magic of a Banana Scotcheroo Milk Shake—an irresistible blend that combines the rich flavors of banana, chocolate, and peanut butter with a delightful crunch from rice cereal. Perfect for satisfying your sweet cravings, this quick 5-minute recipe transforms vanilla ice cream, whole milk, and ripe banana into a silky beverage enhanced by the nostalgic sweetness of chocolate syrup and nutty peanut butter. The real standout is the addition of rice cereal, pulsed lightly to preserve its signature crunch for a textural twist. Served in tall glasses and crowned with optional whipped cream and garnish, this milkshake is a playful take on the classic Scotcheroo dessert, making it an ideal treat for kids and adults alike.
Peel the ripe banana and cut it into slices. This will make it easier to blend smoothly.
In a blender, combine the banana slices, vanilla ice cream, whole milk, peanut butter, and chocolate syrup.
Blend on high speed until the mixture is creamy and smooth, about 30–45 seconds.
Add the rice cereal to the blender and pulse a few times. Avoid over-blending to maintain the cereal's crunch.
Pour the milkshake into two tall glasses.
Top each milkshake with whipped cream if desired.
Garnish with chocolate sprinkles or additional crushed rice cereal for an extra touch.
Serve immediately with a straw and enjoy the irresistible blend of banana, chocolate, and peanut butter flavors!
Serving size | 662 grams (662.0g) |
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Amount per serving | % Daily Value* |
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Calories | 1121 |
Total Fat 50.70g | 65% |
Saturated Fat 25.10g | 126% |
Polyunsaturated Fat 4.30g | |
Cholesterol 138mg | 46% |
Sodium 449mg | 20% |
Total Carbohydrate 143.30g | 52% |
Dietary Fiber 4.80g | 17% |
Total Sugars 94.70g | |
Protein 24.90g | 50% |
Vitamin D 114IU | 569% |
Calcium 560mg | 43% |
Iron 7mg | 39% |
Potassium 1470mg | 31% |
Source of Calories