Banana Salad

Brighten up your day with this refreshing and wholesome Banana Salad, a quick and healthy treat that comes together in just 10 minutes! Featuring ripe bananas coated in a luscious, tangy Greek yogurt dressing sweetened with honey and a splash of zesty lemon juice, this recipe is the perfect balance of creamy and refreshing. Crunchy chopped walnuts and sweet, chewy dried cranberries add layers of texture and flavor, making this dish both satisfying and nutritious. Whether served as a light dessert, a nutritious snack, or a brunch side, this no-cook banana salad is an effortless crowd-pleaser. Garnish with fresh mint leaves for a vibrant pop of color and a hint of aromatic flair. Perfect for busy mornings or spontaneous gatherings, this banana salad is your go-to for healthy, fuss-free indulgence. Keywords: banana salad recipe, healthy banana dessert, Greek yogurt dressing, quick no-cook recipes, easy fruit salad ideas.

Nutriscore Rating: 73/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 4

Ingredients

• 4 pieces Bananas
• 1 cup Plain Greek yogurt
• 2 tablespoons Honey
• 1 tablespoon Lemon juice
• 0.25 cup Chopped walnuts
• 0.25 cup Dried cranberries
• 4 leaves Fresh mint leaves (optional, for garnish)

Directions

Step 1

Peel the bananas and slice them into 1/4-inch thick rounds. Set aside in a mixing bowl.

Step 2

In a small separate bowl, whisk together the Greek yogurt, honey, and lemon juice until smooth and well combined.

Step 3

Pour the yogurt dressing over the sliced bananas and gently toss to coat all the pieces evenly.

Step 4

Fold in the chopped walnuts and dried cranberries to add a crunch and a burst of flavor.

Step 5

Transfer the banana salad to a serving dish or individual bowls.

Step 6

Optionally, garnish with fresh mint leaves for a pop of color and aroma before serving.

Nutrition Facts

Serving size	837.8 grams (837.8g)

Amount per serving	% Daily Value*
Calories	1040

Total Fat 25.40g	33%
Saturated Fat 5.20g	26%
Polyunsaturated Fat 0.20g
Cholesterol 25mg	8%
Sodium 102mg	4%
Total Carbohydrate 184.20g	67%
Dietary Fiber 16.90g	60%
Total Sugars 125.60g
Protein 34.80g	70%

Vitamin D 0IU	0%
Calcium 330mg	25%
Iron 2mg	13%
Potassium 2217mg	47%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 20.7%

Protein: 12.6%

Carbs: 66.7%