Cool off with the vibrant and refreshing Banana Raspberry Slush, a perfect blend of fruity sweetness and tangy zest! This quick and easy recipe comes together in just 10 minutes, combining ripe bananas, frozen raspberries, and a splash of lemon juice for a burst of natural flavor. Sweetened with a touch of honey and blended with hydrating coconut water and ice, this slush is both nutritious and irresistibly thirst-quenching. Ideal for warm days or as a healthy snack, it’s a family-friendly treat that’s vegan, gluten-free, and packed with antioxidants. Serve it in tall glasses and enjoy a luscious drink that tastes as good as it looks!
Peel the bananas and slice them into chunks for easier blending.
In a high-speed blender, add the banana chunks, frozen raspberries, honey, ice cubes, coconut water, and lemon juice.
Blend on high until the mixture reaches a smooth and slushy consistency. Stop and scrape down the sides as needed to ensure all ingredients are well incorporated.
Taste the slush and adjust sweetness by adding more honey, if desired.
Pour the Banana Raspberry Slush into glasses and serve immediately with a straw or spoon for a cool, refreshing treat.
Serving size | 1247.7 grams (1247.7g) |
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Amount per serving | % Daily Value* |
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Calories | 590 |
Total Fat 3.50g | 4% |
Saturated Fat 0.70g | 3% |
Polyunsaturated Fat 0.20g | |
Cholesterol 0mg | 0% |
Sodium 258mg | 11% |
Total Carbohydrate 142.80g | 52% |
Dietary Fiber 27.10g | 97% |
Total Sugars 97.30g | |
Protein 8.00g | 16% |
Vitamin D 0IU | 0% |
Calcium 143mg | 11% |
Iron 3mg | 17% |
Potassium 1943mg | 41% |
Source of Calories