Banana Quesadillas

Indulge in the ultimate sweet snack with these gooey, golden-brown Banana Quesadillas! Perfectly ripe banana slices and melty chocolate chips are tucked inside a soft tortilla, creating a dreamy fusion of flavors and textures. Optional peanut butter and a sprinkle of cinnamon add a nutty richness and warm spice that elevate this simple treat. Ready in just 10 minutes, this recipe is quick, easy, and absolutely irresistible—ideal for satisfying late-night cravings or serving as a kid-friendly dessert. Cooked to crispy perfection in butter, these quesadillas are best enjoyed warm, cut into wedges, and shared (or not!). Whether you're looking for a fun twist on a classic quesadilla or a decadent snack, this recipe has you covered!

Nutriscore Rating: 61/100

Prep Time:5 mins

Cook Time:5 mins

Total Time:10 mins

Servings: 2

Ingredients

• 2 pieces Tortillas (flour or whole wheat)
• 1 large Bananas
• 0.25 cups Chocolate chips (semi-sweet or milk)
• 2 tablespoons Peanut butter (optional)
• 1 tablespoon Butter
• 0.25 teaspoons Ground cinnamon (optional)

Directions

Step 1

Peel the banana and slice it into thin rounds, about 1/4 inch thick. Set aside.

Step 2

Lay one tortilla flat on a clean surface. If using, spread 1 tablespoon of peanut butter evenly over the surface of the tortilla.

Step 3

Evenly distribute the banana slices over half of the tortilla, leaving the other half plain for folding later.

Step 4

Sprinkle the chocolate chips over the banana slices. If desired, sprinkle a pinch of ground cinnamon for extra flavor.

Step 5

Fold the tortilla in half to cover the filling and press gently to seal.

Step 6

Heat a non-stick skillet over medium heat and melt 1/2 tablespoon of butter.

Step 7

Place the folded tortilla in the skillet and cook for 2-3 minutes, or until the bottom is golden brown and crispy.

Step 8

Carefully flip the quesadilla, add the remaining 1/2 tablespoon of butter to the skillet, and cook the other side for an additional 2-3 minutes until golden brown and the chocolate is melted.

Step 9

Remove the quesadilla from the skillet and allow it to cool slightly. Slice it into triangular wedges with a sharp knife or pizza cutter.

Step 10

Serve warm and enjoy your delicious Banana Quesadillas as a sweet treat!

Nutrition Facts

Serving size	341.6 grams (341.6g)

Amount per serving	% Daily Value*
Calories	976

Total Fat 50.90g	65%
Saturated Fat 21.50g	108%
Polyunsaturated Fat 0.40g
Cholesterol 33mg	11%
Sodium 835mg	36%
Total Carbohydrate 114.40g	42%
Dietary Fiber 11.90g	43%
Total Sugars 45.60g
Protein 21.60g	43%

Vitamin D 2IU	11%
Calcium 155mg	12%
Iron 6mg	32%
Potassium 1029mg	22%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.7%

Protein: 8.6%

Carbs: 45.7%