Banana Pudding Milkshake

Indulge in the creamy decadence of this Banana Pudding Milkshake, a delightful fusion of classic Southern comfort and cool, refreshing bliss. This irresistible treat combines ripe bananas, velvety vanilla ice cream, and a splash of whole milk, all blended to perfection with a touch of fragrant vanilla extract. Crumbled vanilla wafers provide just the right amount of texture, while a cloud of homemade whipped cream adds an airy, luxurious finish. Garnished with crushed wafers and served in a tall, frosty glass, this milkshake is a nostalgic nod to everyone’s favorite banana pudding dessert. Perfect for summer afternoons or as an after-dinner indulgence, it’s a quick and easy recipe ready in just 10 minutes. Whether you're craving something sweet or looking to impress guests, this Banana Pudding Milkshake is a must-try for dessert lovers!

Nutriscore Rating: 52/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 2

Ingredients

• 2 whole ripe bananas
• 2 cups vanilla ice cream
• 1 cup whole milk
• 1 teaspoon vanilla extract
• 8 pieces vanilla wafers
• 1 cup heavy whipping cream
• 2 tablespoons powdered sugar
• 0.25 cup crushed vanilla wafers

Directions

Step 1

Start by preparing the whipped cream. In a medium mixing bowl, combine the heavy whipping cream and powdered sugar. Using a hand mixer or a whisk, beat the cream until soft peaks form. This should take about 3-5 minutes. Once ready, set it aside in the refrigerator.

Step 2

Peel and slice the ripe bananas into manageable pieces for blending.

Step 3

In a blender, combine the sliced bananas, vanilla ice cream, whole milk, and vanilla extract. Blend until the mixture is smooth and creamy, about 30 seconds to 1 minute.

Step 4

Add the 8 whole vanilla wafers to the blender and pulse briefly. This will give the milkshake a bit of texture while ensuring the wafers are well incorporated.

Step 5

Pour the banana pudding milkshake into two tall glasses.

Step 6

Top each milkshake with a dollop of the prepared whipped cream.

Step 7

Garnish with the crushed vanilla wafers. Optional: Add a full vanilla wafer on the side or on top for an extra decorative touch.

Step 8

Serve immediately with a straw and a long spoon to enjoy the creamy, dreamy, and indulgent banana pudding milkshake.

Nutrition Facts

Serving size	1103.2 grams (1103.2g)

Amount per serving	% Daily Value*
Calories	2271

Total Fat 137.40g	176%
Saturated Fat 82.70g	414%
Polyunsaturated Fat 0.30g
Cholesterol 380mg	127%
Sodium 563mg	24%
Total Carbohydrate 215.40g	78%
Dietary Fiber 6.20g	22%
Total Sugars 149.90g
Protein 22.30g	45%

Vitamin D 107IU	537%
Calcium 619mg	48%
Iron 2mg	9%
Potassium 1760mg	37%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 56.5%

Protein: 4.1%

Carbs: 39.4%