Start your morning off right with these wholesome and flavorful Banana Protein Waffles, a perfect blend of nutrition and indulgence! Packed with ripe banana, oat flour, and a scoop of vanilla protein powder, these waffles are a high-protein breakfast option that fuels your day while satisfying your taste buds. The natural sweetness of banana, a hint of cinnamon, and a splash of vanilla extract create a comforting and irresistible flavor profile. Ready in just 25 minutes, these fluffy waffles are easy to prepare and versatile enough to pair with fresh fruit, Greek yogurt, or a drizzle of honey. Whether you’re fueling up post-workout or simply craving a healthier breakfast treat, these waffles are sure to become a morning staple.
Preheat your waffle iron according to the manufacturer's instructions.
In a large mixing bowl, mash the ripe banana using a fork until it is mostly smooth.
Add the eggs to the mashed banana and whisk together until well combined.
Stir in the vanilla protein powder, oat flour, baking powder, almond milk, vanilla extract, ground cinnamon, and salt until you have a smooth batter.
Lightly coat the waffle iron with cooking spray to prevent the waffles from sticking.
Pour a portion of the batter onto the preheated waffle iron, spreading it out evenly.
Close the lid and cook for about 4-5 minutes or until the waffles are golden brown and thoroughly cooked through.
Carefully remove the waffle and repeat with the remaining batter.
Serve warm with your favorite toppings such as fresh fruit, Greek yogurt, or a drizzle of honey.
Serving size | 473.9 grams (473.9g) |
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Amount per serving | % Daily Value* |
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Calories | 775 |
Total Fat 20.80g | 27% |
Saturated Fat 5.00g | 25% |
Polyunsaturated Fat 0.30g | |
Cholesterol 387mg | 129% |
Sodium 1408mg | 61% |
Total Carbohydrate 94.50g | 34% |
Dietary Fiber 9.90g | 35% |
Total Sugars 16.30g | |
Protein 53.20g | 106% |
Vitamin D 126IU | 630% |
Calcium 537mg | 41% |
Iron 7mg | 40% |
Potassium 1109mg | 24% |
Source of Calories