Nutrition Facts for Banana nut bread butter

Banana Nut Bread Butter

Transform your breakfasts and baked goods with this irresistible Banana Nut Bread Butter—an indulgent blend of creamy softened butter, sweet ripe banana, and a hint of brown sugar, elevated with the warm spice of ground cinnamon and the satisfying crunch of chopped walnuts or pecans. This simple 10-minute recipe captures all the comforting flavors of classic banana nut bread in a luscious spread that's perfect for toast, pancakes, or freshly baked muffins. With a touch of vanilla and just a pinch of salt to balance the sweetness, this make-ahead treat is as versatile as it is delicious. Serve it chilled or at room temperature for a melt-in-your-mouth experience that will have everyone coming back for more. Perfect for breakfast, brunch, or an elegant snack!

Nutriscore Rating: 50/100
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Image of Banana Nut Bread Butter
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 8

Ingredients

  • 113 grams Unsalted butter, softened
  • 1 medium Ripe banana
  • 15 grams Brown sugar
  • 1 teaspoon Ground cinnamon
  • 30 grams Chopped walnuts or pecans
  • 0.5 teaspoons Vanilla extract
  • 1 pinch Salt

Directions

Step 1

In a mixing bowl, combine the softened butter with the ripe banana.

Step 2

Use a fork or hand mixer to mash the banana into the butter until the mixture is smooth and well-combined.

Step 3

Add the brown sugar, ground cinnamon, vanilla extract, and a pinch of salt. Mix until evenly incorporated.

Step 4

Fold in the chopped walnuts or pecans, ensuring they are distributed evenly throughout the butter.

Step 5

Transfer the banana nut bread butter to an airtight container or small serving dish.

Step 6

Chill in the refrigerator for 30 minutes to allow the flavors to meld, or serve immediately if desired.

Step 7

Enjoy as a spread on your favorite bread, toast, or baked goods!

Nutrition Facts

Serving size 281.1 grams (281.1g)
Amount per serving % Daily Value*
Calories 1186
Total Fat 112.00g 144%
Saturated Fat 60.10g 301%
Polyunsaturated Fat NaNg
Cholesterol 247mg 82%
Sodium 161mg 7%
Total Carbohydrate 48.10g 17%
Dietary Fiber 6.50g 23%
Total Sugars 30.40g
Protein 7.40g 15%
Vitamin D 0IU 0%
Calcium 89mg 7%
Iron 2mg 9%
Potassium 607mg 13%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 82.0%
Protein: 2.4%
Carbs: 15.6%