Nutrition Facts for Banana nuggets

Banana Nuggets

Transform ripe bananas into irresistible bite-sized treats with this Banana Nuggets recipe! These golden, crispy nuggets are made by coating sweet banana slices in a smooth batter, rolling them in crunchy panko breadcrumbs, and frying them to perfection. The contrast of the warm, tender banana center with the crispy exterior creates a dessert or snack that's both comforting and indulgent. Ready in under 30 minutes, this quick and easy recipe is perfect for satisfying sweet cravings or impressing guests with a unique dessert. Enjoy them on their own, or elevate the experience by serving with a drizzle of honey or a side of chocolate sauce for dipping. Perfect for parties, afternoon snacks, or a fun family cooking activity, Banana Nuggets are a delightful twist on classic fried treats that everyone will love.

Nutriscore Rating: 53/100
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Image of Banana Nuggets
Prep Time:15 mins
Cook Time:10 mins
Total Time:25 mins
Servings: 4

Ingredients

  • 3 pieces ripe bananas
  • 1 cup all-purpose flour
  • 2 tablespoons cornstarch
  • 1 teaspoon baking powder
  • 2 tablespoons white granulated sugar
  • 0.5 teaspoon salt
  • 0.5 cup milk
  • 1 cup panko breadcrumbs
  • 2 cups vegetable oil
  • 2 tablespoons honey or chocolate sauce (optional for serving)

Directions

Step 1

Peel the bananas and slice them into 1-inch thick rounds. Set aside.

Step 2

In a medium bowl, combine the all-purpose flour, cornstarch, baking powder, sugar, and salt.

Step 3

Gradually add milk to the dry ingredients, whisking until a smooth batter forms. Ensure there are no lumps.

Step 4

Place the panko breadcrumbs in a shallow bowl or plate.

Step 5

Dip each banana slice into the batter, letting any excess drip off, and then roll it in the breadcrumbs until fully coated.

Step 6

Heat the vegetable oil in a deep frying pan or pot over medium heat to 350°F (175°C). Use a thermometer for accurate temperature control.

Step 7

Fry the banana nuggets in batches, being careful not to overcrowd the pan. Cook for 2-3 minutes, turning occasionally, until they are golden brown and crispy.

Step 8

Transfer the nuggets to a plate lined with paper towels to drain the excess oil.

Step 9

Serve warm with honey or chocolate sauce on the side for dipping, if desired.

Nutrition Facts

Serving size 1064.8 grams (1064.8g)
Amount per serving % Daily Value*
Calories 4454
Total Fat 423.50g 543%
Saturated Fat 61.60g 308%
Polyunsaturated Fat 268.90g
Cholesterol 11mg 4%
Sodium 2023mg 88%
Total Carbohydrate 202.60g 74%
Dietary Fiber 11.20g 40%
Total Sugars 112.30g
Protein 15.30g 31%
Vitamin D 54IU 269%
Calcium 191mg 15%
Iron 3mg 19%
Potassium 1479mg 31%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 81.4%
Protein: 1.3%
Carbs: 17.3%