Banana Express

Indulge in the quick and decadent delight of Banana Express, a luscious dessert or breakfast treat that comes together in just 10 minutes! This comforting recipe features perfectly caramelized slices of ripe banana, infused with the warm flavors of brown sugar, cinnamon, and a touch of vanilla. Served over creamy vanilla yogurt and finished with crunchy granola, each bite offers a harmonious balance of sweetness and texture. Ideal for a speedy gourmet experience, Banana Express can be customized with a drizzle of honey for added natural sweetness. Perfect for busy mornings or a light dessert, this easy, no-fuss recipe is a must-try for banana lovers.

Nutriscore Rating: 63/100

Prep Time:5 mins

Cook Time:5 mins

Total Time:10 mins

Servings: 2

Ingredients

• 2 pieces ripe bananas
• 2 tablespoons unsalted butter
• 2 tablespoons brown sugar
• 0.5 teaspoons ground cinnamon
• 0.5 teaspoons vanilla extract
• 2 cups vanilla yogurt
• 1 cup granola
• 1 tablespoon honey (optional)

Directions

Step 1

Peel and slice the bananas into half-inch rounds.

Step 2

In a medium skillet, melt the unsalted butter over medium heat.

Step 3

Add the brown sugar and stir until it starts to dissolve, about 1 minute.

Step 4

Stir in the ground cinnamon and vanilla extract for added flavor.

Step 5

Carefully place the banana slices into the skillet in a single layer and cook for 1–2 minutes on each side, or until caramelized and golden brown.

Step 6

Remove the bananas from the heat and let them cool slightly.

Step 7

To serve, evenly divide the vanilla yogurt into two bowls.

Step 8

Top the yogurt with the caramelized bananas.

Step 9

Sprinkle granola over the bananas for crunch, and drizzle with honey if desired.

Step 10

Serve immediately and enjoy your Banana Express!

Nutrition Facts

Serving size	900.4 grams (900.4g)

Amount per serving	% Daily Value*
Calories	1763

Total Fat 65.70g	84%
Saturated Fat 26.20g	131%
Polyunsaturated Fat NaNg
Cholesterol 95mg	32%
Sodium 408mg	18%
Total Carbohydrate 261.80g	95%
Dietary Fiber 17.80g	64%
Total Sugars 185.10g
Protein 37.00g	74%

Vitamin D 8IU	41%
Calcium 742mg	57%
Iron 6mg	31%
Potassium 2293mg	49%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 33.1%

Protein: 8.3%

Carbs: 58.6%