Nutrition Facts for Banana cashew melt

Banana Cashew Melt

Indulge in a luxurious dessert experience with this Banana Cashew Melt, a heavenly blend of caramelized bananas and rich cashew butter sauce. Perfectly ripe bananas are seared to golden perfection in a brown sugar and cinnamon glaze, creating a warm and aromatic base that’s irresistible. The crowning touch? A luscious drizzle of cashew butter infused with honey or maple syrup, offering a creamy, nutty contrast. Finished with a sprinkle of crunchy roasted cashews and the option of velvety vanilla ice cream, this quick dessert—ready in just 15 minutes—is perfect for an elegant dinner finale or a cozy treat. Whether you’re a banana lover or cashew enthusiast, this recipe is sure to satisfy every sweet craving!

Nutriscore Rating: 57/100
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Image of Banana Cashew Melt
Prep Time:5 mins
Cook Time:10 mins
Total Time:15 mins
Servings: 2

Ingredients

  • 2 ripe bananas
  • 2 tablespoons unsalted butter
  • 2 tablespoons brown sugar
  • 0.5 teaspoons cinnamon
  • 1 pinch sea salt
  • 3 tablespoons cashew butter
  • 1 tablespoon honey or maple syrup
  • 1 tablespoon milk (plant-based or dairy)
  • 2 tablespoons chopped roasted cashews
  • 2 scoops vanilla ice cream (optional, for serving)

Directions

Step 1

Peel the bananas and slice them in half lengthwise.

Step 2

In a medium skillet, melt the butter over medium heat.

Step 3

Add the brown sugar, cinnamon, and a pinch of sea salt to the skillet. Stir until the sugar dissolves and forms a caramel-like mixture, about 1-2 minutes.

Step 4

Carefully place the banana halves cut-side down in the skillet. Cook for 1-2 minutes, until golden and caramelized. Flip the bananas gently and cook for another 1-2 minutes on the other side. Remove the skillet from heat.

Step 5

In a small bowl, whisk together the cashew butter, honey (or maple syrup), and milk until smooth and drizzleable. Add a few more drops of milk if needed to adjust the consistency.

Step 6

To serve, place the warm bananas on a plate. Drizzle generously with the cashew butter sauce and sprinkle the chopped roasted cashews on top.

Step 7

For an extra indulgent option, serve with a scoop of vanilla ice cream on the side.

Step 8

Enjoy your Banana Cashew Melt warm!

Nutrition Facts

Serving size 515.7 grams (515.7g)
Amount per serving % Daily Value*
Calories 1215
Total Fat 71.80g 92%
Saturated Fat 29.90g 150%
Polyunsaturated Fat 6.40g
Cholesterol 121mg 40%
Sodium 480mg 21%
Total Carbohydrate 142.40g 52%
Dietary Fiber 9.90g 35%
Total Sugars 97.70g
Protein 16.70g 33%
Vitamin D 22IU 111%
Calcium 269mg 21%
Iron 5mg 26%
Potassium 1546mg 33%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.4%
Protein: 5.2%
Carbs: 44.4%