Nutrition Facts for Banana breakfast drink

Banana Breakfast Drink

Jumpstart your day with this creamy and nutritious Banana Breakfast Drink, a quick and wholesome option for busy mornings. Packed with naturally sweet banana, protein-rich Greek yogurt, and satisfying rolled oats, this blended beverage keeps you energized and full until lunch. A touch of honey or maple syrup, warm cinnamon, and fragrant vanilla extract add subtle layers of flavor, while ice cubes create a refreshing, frothy texture. Ready in just 5 minutes, this easy-to-make breakfast smoothie is perfect for those looking for healthy, on-the-go fuel. Whether you're sipping it on your commute or enjoying it at home, this recipe is a delicious way to kick off your morning routine.

Nutriscore Rating: 71/100
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Image of Banana Breakfast Drink
Prep Time:5 mins
Cook Time:0 mins
Total Time:5 mins
Servings: 1

Ingredients

  • 1 medium banana
  • 1 cup milk
  • 0.5 cup Greek yogurt
  • 0.25 cup rolled oats
  • 1 tablespoon honey or maple syrup
  • 0.5 teaspoon vanilla extract
  • 0.25 teaspoon ground cinnamon
  • 4 large ice cubes

Directions

Step 1

Peel the banana and break it into smaller pieces.

Step 2

Add the banana pieces, milk, Greek yogurt, rolled oats, honey or maple syrup, vanilla extract, and ground cinnamon to a blender.

Step 3

Add the ice cubes to the blender if you prefer a chilled and frothy drink.

Step 4

Blend on high speed for 1-2 minutes, or until the mixture is smooth and creamy.

Step 5

Taste and adjust the sweetness by adding more honey or maple syrup if desired.

Step 6

Pour the drink into a glass and serve immediately.

Nutrition Facts

Serving size 766 grams (766.0g)
Amount per serving % Daily Value*
Calories 472
Total Fat 7.50g 10%
Saturated Fat 3.80g 19%
Polyunsaturated Fat 0.30g
Cholesterol 26mg 9%
Sodium 137mg 6%
Total Carbohydrate 74.90g 27%
Dietary Fiber 4.50g 16%
Total Sugars 51.20g
Protein 20.60g 41%
Vitamin D 107IU 537%
Calcium 418mg 32%
Iron 1mg 7%
Potassium 991mg 21%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 15.0%
Protein: 18.3%
Carbs: 66.7%