Banana Berry Frozen Yogurt

Cool down and treat your taste buds with this irresistibly creamy Banana Berry Frozen Yogurt, a healthy and vibrant dessert made with just five simple ingredients. Bursting with the natural sweetness of ripe bananas and the tangy flavor of frozen mixed berries, this quick-to-make frozen treat is blended with protein-packed Greek yogurt and a hint of vanilla for added richness. Sweeten it with a drizzle of honey, or skip it for a naturally sugar-free option! Ready in just 10 minutes of prep time, this no-churn recipe is perfect for families, picnics, or any occasion you want a guilt-free indulgence. Serve it in scoops, top with fresh berries, and enjoy every spoonful of this homemade frozen yogurt masterpiece.

Nutriscore Rating: 75/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 4

Ingredients

• 2 pieces ripe banana
• 2 cups frozen mixed berries
• 1 cup plain Greek yogurt
• 2 tablespoons honey (optional)
• 1 teaspoon vanilla extract

Directions

Step 1

Peel the ripe bananas and slice them into smaller chunks for easier blending.

Step 2

Add the banana slices, frozen mixed berries, plain Greek yogurt, honey (if using), and vanilla extract into a blender or food processor.

Step 3

Blend the ingredients on high speed until smooth and creamy. Stop to scrape down the sides of the blender as needed to ensure everything is well combined.

Step 4

Taste the mixture and adjust sweetness by adding more honey if desired. Blend again briefly to incorporate.

Step 5

Transfer the mixture into an airtight, freezer-safe container and smooth out the surface with a spatula.

Step 6

Freeze the mixture for at least 2-3 hours or until firm but scoopable.

Step 7

Before serving, let the frozen yogurt sit at room temperature for 5-10 minutes to soften slightly.

Step 8

Scoop into bowls or cones, garnish with fresh berries (optional), and enjoy your Banana Berry Frozen Yogurt!

Nutrition Facts

Serving size	807.2 grams (807.2g)

Amount per serving	% Daily Value*
Calories	669

Total Fat 5.30g	7%
Saturated Fat 3.20g	16%
Polyunsaturated Fat 0.20g
Cholesterol 25mg	8%
Sodium 88mg	4%
Total Carbohydrate 132.80g	48%
Dietary Fiber 16.20g	58%
Total Sugars 92.50g
Protein 29.20g	58%

Vitamin D 0IU	0%
Calcium 336mg	26%
Iron 2mg	9%
Potassium 1461mg	31%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 6.9%

Protein: 16.8%

Carbs: 76.4%