Balsamic Olive Oil Bread Dip

Elevate your appetizer game with this irresistible Balsamic Olive Oil Bread Dip, a perfect fusion of Mediterranean flavors that's ready in just 10 minutes! Featuring a base of rich, extra virgin olive oil swirled with tangy balsamic vinegar, this dip is layered with savory Parmesan cheese, fragrant garlic, and a medley of dried herbs like oregano and basil. A subtle kick from crushed red pepper flakes and a garnish of fresh parsley give it added depth and visual appeal. Ideal for entertaining or indulging in a cozy night at home, this quick and easy bread dip pairs beautifully with crusty bread, making it an effortless, crowd-pleasing starter. Perfect for fans of dips, bread appetizers, and Italian-inspired flavors!

Nutriscore Rating: 59/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 4

Ingredients

• 0.5 cup Extra virgin olive oil
• 2 tablespoons Balsamic vinegar
• 2 tablespoons Parmesan cheese, grated
• 1 clove Garlic, minced
• 0.5 teaspoon Dried oregano
• 0.5 teaspoon Dried basil
• 0.25 teaspoon Crushed red pepper flakes
• 0.25 teaspoon Salt
• 0.25 teaspoon Black pepper, freshly ground
• 1 tablespoon Fresh parsley, chopped (optional)
• 1 loaf Crusty bread for dipping

Directions

Step 1

In a small shallow serving dish or bowl, pour the extra virgin olive oil as the base.

Step 2

Drizzle the balsamic vinegar over the olive oil to create a visually appealing layer.

Step 3

Sprinkle the grated Parmesan cheese evenly over the oil and vinegar mixture.

Step 4

Add minced garlic to the dish, spreading it evenly.

Step 5

Sprinkle dried oregano, dried basil, crushed red pepper flakes, salt, and freshly ground black pepper over the mixture.

Step 6

If desired, garnish the dip with freshly chopped parsley for a pop of color and freshness.

Step 7

Serve immediately with slices or chunks of fresh crusty bread for dipping.

Step 8

Stir the mixture briefly before each use to ensure the flavors are well combined.

Nutrition Facts

Serving size	569.3 grams (569.3g)

Amount per serving	% Daily Value*
Calories	2104

Total Fat 128.40g	165%
Saturated Fat 20.00g	100%
Polyunsaturated Fat NaNg
Cholesterol 10mg	3%
Sodium 2769mg	120%
Total Carbohydrate 207.40g	75%
Dietary Fiber 7.20g	26%
Total Sugars 11.50g
Protein 37.90g	76%

Vitamin D 0IU	0%
Calcium 278mg	21%
Iron 11mg	61%
Potassium 446mg	9%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 54.1%

Protein: 7.1%

Carbs: 38.8%