Nutrition Facts for Balsamic glazed sausage bites

Balsamic Glazed Sausage Bites

Elevate your appetizer game with these irresistible Balsamic Glazed Sausage Bites—a perfect combination of smoky, savory, and sweet flavors! This crowd-pleasing recipe pairs slices of golden-browned smoked sausage with a rich, glossy glaze made from tangy balsamic vinegar, brown sugar, honey, and fresh garlic. Ready in just 30 minutes, it's an effortless yet impressive dish, ideal for game day snacking, holiday gatherings, or any casual get-together. Serve these tasty bites straight from the skillet, garnished with fresh parsley for a pop of color, and watch them disappear in no time! Whether you're hosting or bringing a dish to a potluck, these balsamic sausage bites promise bold flavor and easy crowd appeal.

Nutriscore Rating: 48/100
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Image of Balsamic Glazed Sausage Bites
Prep Time:10 mins
Cook Time:20 mins
Total Time:30 mins
Servings: 6

Ingredients

  • 16 oz smoked sausage or kielbasa
  • 0.5 cup balsamic vinegar
  • 2 tbsp brown sugar
  • 1 tbsp honey
  • 2 cloves garlic
  • 1 tbsp olive oil
  • 1 tbsp fresh parsley (optional, for garnish)

Directions

Step 1

Slice the smoked sausage into 1/2-inch thick rounds and set aside.

Step 2

Mince the garlic cloves and set them aside as well.

Step 3

Heat the olive oil in a large skillet over medium heat.

Step 4

Add the sliced sausage to the skillet and cook for 5-7 minutes, flipping occasionally, until both sides are golden-brown and lightly crispy.

Step 5

While the sausage is cooking, in a small bowl, whisk together the balsamic vinegar, brown sugar, honey, and minced garlic until smooth.

Step 6

Once the sausage is browned, reduce the heat to medium-low and pour the balsamic glaze mixture over the sausage.

Step 7

Stir the sausage slices occasionally to coat them evenly in the glaze.

Step 8

Continue cooking for 7-10 minutes, or until the glaze has thickened and the sausage is fully coated and shiny.

Step 9

Remove the skillet from the heat and transfer the sausage bites to a serving platter.

Step 10

Sprinkle with freshly chopped parsley for garnish, if desired, and serve warm with toothpicks.

Nutrition Facts

Serving size 633.2 grams (633.2g)
Amount per serving % Daily Value*
Calories 1653
Total Fat 126.10g 162%
Saturated Fat 44.90g 225%
Polyunsaturated Fat 1.30g
Cholesterol 214mg 71%
Sodium 3666mg 159%
Total Carbohydrate 67.60g 25%
Dietary Fiber 0.20g 1%
Total Sugars 58.10g
Protein 49.30g 99%
Vitamin D 0IU 0%
Calcium 187mg 14%
Iron 5mg 28%
Potassium 1239mg 26%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 70.8%
Protein: 12.3%
Carbs: 16.9%