Baked Tomato Heaven
Elevate your dining experience with "Baked Tomato Heaven," a dish that delivers the perfect blend of rustic Italian flavors and comfort food vibes. This savory recipe features juicy, ripe tomatoes hollowed out and stuffed with a delectable mixture of garlicky breadcrumbs, Parmesan cheese, and fresh basil, topped with melty mozzarella for a golden finish. With just 15 minutes of prep time and a quick 25-minute bake, this dish is a breeze to make and promises to wow as a flavorful appetizer or side dish. Bursting with Mediterranean-inspired goodness and enhanced by a touch of oregano, this baked masterpiece pairs perfectly with crusty bread or a fresh green salad. Perfect for weeknight dinners or elegant gatherings, "Baked Tomato Heaven" is your new go-to recipe for a crowd-pleasing tomato bake.
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Ingredients
- 4 pieces large ripe tomatoes
- 3 cloves garlic
- 10 pieces fresh basil leaves
- 3 tablespoons olive oil
- 0.5 cups breadcrumbs
- 0.5 cups Parmesan cheese
- 0.5 cups mozzarella cheese
- 1 teaspoon dried oregano
- 1 teaspoon salt
- 0.5 teaspoons black pepper
Directions
Step 1
Preheat your oven to 375°F (190°C).
Step 2
Slice the tops off the tomatoes and scoop out the seeds and pulp using a spoon. Place the hollowed tomatoes in a greased baking dish.
Step 3
In a small bowl, mince the garlic and chop the basil leaves finely. Combine them with the olive oil, breadcrumbs, Parmesan cheese, dried oregano, salt, and black pepper.
Step 4
Fill each tomato with the prepared breadcrumb mixture, packing it tightly into each hollow space.
Step 5
Top each stuffed tomato with shredded mozzarella cheese, dividing it evenly among the tomatoes.
Step 6
Drizzle a little olive oil over the tops for an extra golden finish.
Step 7
Bake the tomatoes in the preheated oven for 20-25 minutes or until the cheese is melted and golden, and the tomatoes are soft but still holding their shape.
Step 8
Remove the dish from the oven and let the tomatoes cool slightly for a few minutes. Garnish with additional fresh basil if desired.
Step 9
Serve warm as a stunning appetizer or a side dish.
Nutrition Facts
| Serving size | 951 grams (951.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1100 |
| Total Fat 72.40g | 93% |
| Saturated Fat 23.10g | 116% |
| Polyunsaturated Fat 4.40g | |
| Cholesterol 81mg | 27% |
| Sodium 3961mg | 172% |
| Total Carbohydrate 77.60g | 28% |
| Dietary Fiber 11.70g | 42% |
| Total Sugars 23.70g | |
| Protein 44.30g | 89% |
| Vitamin D 9IU | 45% |
| Calcium 977mg | 75% |
| Iron 6mg | 32% |
| Potassium 1870mg | 40% |
Source of Calories