Baked BBQ Chicken
Get ready for the ultimate comfort food with this juicy, flavor-packed Baked BBQ Chicken recipe! Perfectly seasoned with a smoky blend of paprika, garlic powder, and onion powder, these tender chicken drumsticks are oven-baked to crispy perfection, then slathered in a rich, sticky BBQ sauce that caramelizes beautifully as it bakes. With just 15 minutes of prep time, this easy, family-friendly dish is ideal for weeknight dinners or casual gatherings. Serve with classic sides like coleslaw, cornbread, or roasted veggies for a complete barbecue-inspired feast—all without having to fire up the grill!
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Ingredients
- 8 Chicken drumsticks
- 2 cups BBQ sauce
- 2 tablespoons Olive oil
- 1 teaspoon Salt
- 1 teaspoon Black pepper
- 1 teaspoon Garlic powder
- 1 teaspoon Onion powder
- 1 teaspoon Paprika
Directions
Step 1
Preheat your oven to 400°F (200°C).
Step 2
In a large bowl, combine the olive oil, salt, black pepper, garlic powder, onion powder, and paprika to make a marinade.
Step 3
Add the chicken drumsticks to the bowl and toss them until they are evenly coated with the marinade. Let them sit for 10 minutes to absorb the flavors.
Step 4
Place the chicken drumsticks on a baking sheet lined with aluminum foil or parchment paper, ensuring they are spaced apart for even cooking.
Step 5
Bake in the preheated oven for 25 minutes. This initial bake will get the chicken started and allow the skin to crisp up slightly.
Step 6
Remove the chicken from the oven and carefully brush each drumstick with BBQ sauce, making sure to coat all sides.
Step 7
Return the chicken to the oven and bake for an additional 20 minutes, or until the chicken reaches an internal temperature of 165°F (74°C) and the BBQ sauce is caramelized and sticky.
Step 8
If desired, broil the chicken for 2-3 minutes at the end to achieve a nice charred effect on the sauce.
Step 9
Remove from the oven and let the chicken rest for 5 minutes before serving to allow the juices to redistribute.
Step 10
Serve the baked BBQ chicken with your choice of sides, such as coleslaw, cornbread, or roasted vegetables. Enjoy!
Nutrition Facts
| Serving size | 1324 grams (1324.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2239 |
| Total Fat 102.00g | 131% |
| Saturated Fat 25.20g | 126% |
| Polyunsaturated Fat 2.70g | |
| Cholesterol 744mg | 248% |
| Sodium 4381mg | 190% |
| Total Carbohydrate 137.90g | 50% |
| Dietary Fiber 16.40g | 59% |
| Total Sugars 116.50g | |
| Protein 193.50g | 387% |
| Vitamin D 0IU | 0% |
| Calcium 410mg | 32% |
| Iron 14mg | 77% |
| Potassium 2932mg | 62% |
Source of Calories