Baileys Latte
Indulge in a cozy, café-worthy treat with this luscious Baileys Latte—a perfect fusion of rich espresso, creamy frothed milk, and the velvety sweetness of Baileys Irish Cream. Ready in just 10 minutes, this decadent latte is topped with a dollop of whipped cream and a sprinkle of cinnamon or cocoa powder for an irresistible finish. Whether you’re looking to warm up a chilly morning or savor a delightful after-dinner drink, this recipe delivers a luxurious blend of flavors with minimal effort. Impress your guests or simply treat yourself to this indulgent coffee creation that'll have you coming back for more.
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Ingredients
- 2 shots Espresso
- 200 ml Milk
- 50 ml Baileys Irish Cream
- 2 tbsp Whipped Cream
- 1 pinch Ground Cinnamon or Cocoa Powder
Directions
Step 1
Brew 2 shots of espresso using your espresso machine or preferred brewing method. Set aside.
Step 2
In a small saucepan or using a milk frother, heat and froth 200 ml of milk until hot but not boiling.
Step 3
Pour 50 ml of Baileys Irish Cream into your favorite latte glass or mug.
Step 4
Slowly add the brewed espresso to the glass, then gently pour in the frothed milk, allowing it to mix naturally with the coffee and Baileys.
Step 5
Top the latte with 2 tbsp of whipped cream for added indulgence.
Step 6
Garnish with a pinch of ground cinnamon or cocoa powder for a finishing touch.
Step 7
Serve immediately and enjoy your luxurious Baileys Latte!
Nutrition Facts
| Serving size | 317.1 grams (317.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 275 |
| Total Fat 11.00g | 14% |
| Saturated Fat 6.10g | 31% |
| Polyunsaturated Fat 0.10g | |
| Cholesterol 36mg | 12% |
| Sodium 102mg | 4% |
| Total Carbohydrate 22.90g | 8% |
| Dietary Fiber 0.30g | 1% |
| Total Sugars 20.10g | |
| Protein 8.60g | 17% |
| Vitamin D 91IU | 454% |
| Calcium 318mg | 24% |
| Iron 0mg | 1% |
| Potassium 501mg | 11% |
Source of Calories