Bacon Egg Taco
Start your day with a flavor-packed Bacon Egg Taco, the ultimate breakfast recipe that combines crispy bacon, fluffy scrambled eggs, and melted cheddar cheese, all wrapped in a warm tortilla. This 15-minute marvel is elevated with creamy avocado slices, vibrant salsa, and a sprinkle of fresh cilantro for a perfect balance of textures and tastes. Ideal for busy mornings or a quick brunch, these handheld delights are easy to assemble and customizable to suit your cravings. Whether you’re hosting a casual breakfast gathering or treating yourself to a hearty meal, this recipe is guaranteed to impress.
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Ingredients
- 6 slices bacon
- 4 large eggs
- 2 tablespoons milk
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
- 4 medium flour tortillas
- 0.5 cup shredded cheddar cheese
- 2 tablespoons fresh cilantro
- 1 large avocado
- 0.5 cup salsa
- 1 tablespoon cooking oil
Directions
Step 1
Place the bacon slices in a large skillet over medium heat. Cook until crispy, about 4-6 minutes per side. Remove the bacon and drain on a paper towel-lined plate.
Step 2
While the bacon is cooking, crack the eggs into a medium bowl. Add milk, salt, and black pepper. Whisk until thoroughly combined.
Step 3
In the same skillet, remove excess bacon grease, leaving about 1 tablespoon. Add 1 tablespoon of cooking oil and reheat the skillet over medium-low heat.
Step 4
Pour the egg mixture into the skillet. Stir constantly with a spatula, ensuring that the eggs do not stick, until they form soft curds, approximately 4-5 minutes. Remove from heat.
Step 5
Warm the tortillas in a clean skillet over low heat or directly over a gas flame for about 15 seconds on each side until pliable.
Step 6
To assemble the tacos, place equal amounts of scrambled eggs in the center of each tortilla. Sprinkle with shredded cheddar cheese and top with two slices of bacon per taco.
Step 7
Add slices of avocado and a spoonful of salsa to each taco. Garnish with fresh cilantro.
Step 8
Serve immediately while warm. Enjoy your bacon egg tacos for breakfast or any meal of the day!
Nutrition Facts
| Serving size | 827.2 grams (827.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1641 |
| Total Fat 108.30g | 139% |
| Saturated Fat 36.70g | 184% |
| Polyunsaturated Fat 6.70g | |
| Cholesterol 855mg | 285% |
| Sodium 4463mg | 194% |
| Total Carbohydrate 103.90g | 38% |
| Dietary Fiber 20.10g | 72% |
| Total Sugars 8.40g | |
| Protein 74.60g | 149% |
| Vitamin D 185IU | 924% |
| Calcium 865mg | 67% |
| Iron 10mg | 58% |
| Potassium 1907mg | 41% |
Source of Calories