Nutrition Facts for Baby potatoes with fresh dill

Baby Potatoes with Fresh Dill

Transform your side dish game with these buttery Baby Potatoes with Fresh Dill, a quick and flavorful recipe that's perfect for any meal. Featuring tender, fork-soft baby potatoes tossed in a savory blend of melted butter, fragrant garlic, and freshly chopped dill, this dish is a celebration of simplicity and bold, herby flavors. Ready in just 30 minutes, it’s a hassle-free way to elevate your dinner table, whether you’re hosting a casual weeknight meal or a festive gathering. The finishing touch of fresh dill and a dash of black pepper brings a bright, aromatic flair to every bite. Serve it alongside roasted meats, grilled vegetables, or enjoy it on its own—this versatile and crowd-pleasing recipe will quickly become a household favorite. Perfect keywords include "baby potatoes recipe," "fresh dill potatoes," "easy side dishes," and "garlic butter potatoes."

Nutriscore Rating: 75/100
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Image of Baby Potatoes with Fresh Dill
Prep Time:10 mins
Cook Time:20 mins
Total Time:30 mins
Servings: 4

Ingredients

  • 1 lb Baby potatoes
  • 2 tbsp Fresh dill
  • 2 tbsp Unsalted butter
  • 2 cloves Garlic cloves (minced)
  • 1 tsp Salt
  • 0.5 tsp Black pepper (freshly ground)
  • 4 cups Water

Directions

Step 1

Wash the baby potatoes thoroughly and remove any dirt or blemishes.

Step 2

In a large pot, bring 4 cups of water to a boil. Add 1 teaspoon of salt to the water.

Step 3

Add the baby potatoes to the boiling water and cook for 15-20 minutes, or until they are fork-tender.

Step 4

Drain the potatoes in a colander and set aside.

Step 5

In the same pot, melt 2 tablespoons of unsalted butter over medium heat.

Step 6

Add the minced garlic to the melted butter and sauté for 1-2 minutes until fragrant.

Step 7

Return the cooked baby potatoes to the pot and toss them gently to coat them with the butter and garlic.

Step 8

Sprinkle the fresh dill over the potatoes and season with 1/2 teaspoon of freshly ground black pepper.

Step 9

Toss the potatoes again to evenly distribute the dill and seasoning.

Step 10

Serve immediately as a side dish, garnished with a bit of extra fresh dill if desired.

Nutrition Facts

Serving size 465.6 grams (465.6g)
Amount per serving % Daily Value*
Calories 345
Total Fat 0.00g 0%
Saturated Fat 0.00g 0%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 2387mg 104%
Total Carbohydrate 81.70g 30%
Dietary Fiber 6.30g 23%
Total Sugars 3.10g
Protein 9.60g 19%
Vitamin D 0IU 0%
Calcium 71mg 5%
Iron 4mg 20%
Potassium 1924mg 41%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 10.5%
Carbs: 89.5%