B K Spanish Sauce for Hot Dogs

Transform your hot dog game with the irresistible flavors of B K Spanish Sauce, a bold and zesty topping that takes this beloved classic to the next level. This versatile homemade condiment is packed with vibrant ingredients like crushed tomatoes, smoky paprika, and a touch of tangy white vinegar, infused with sautéed onions, bell peppers, and garlic for a robust, savory profile. Perfectly balanced with a hint of sweetness from granulated sugar and a gentle kick of heat from red pepper flakes, this 25-minute recipe is both quick and simple to prepare. Whether you're hosting a backyard barbecue or spicing up a weeknight dinner, this Spanish-inspired hot dog sauce will elevate every bite. Serve it warm, garnish with fresh parsley for added brightness, and watch it become the star of your spread!

Nutriscore Rating: 84/100

Prep Time:10 mins

Cook Time:25 mins

Total Time:35 mins

Servings: 8

Ingredients

• 2 tablespoons Olive oil
• 1 medium Yellow onion, finely diced
• 1 medium Green bell pepper, finely diced
• 2 cloves Garlic cloves, minced
• 15 ounces Canned crushed tomatoes
• 2 tablespoons Tomato paste
• 1 teaspoon Smoked paprika
• 1 teaspoon Ground cumin
• 0.5 teaspoon Red pepper flakes
• 1 teaspoon Granulated sugar
• 2 teaspoons White vinegar
• 0.5 teaspoon Salt
• 0.25 teaspoon Black pepper
• 2 tablespoons Fresh parsley, chopped (optional, for garnish)

Directions

Step 1

Heat the olive oil in a medium-sized saucepan over medium heat.

Step 2

Add the diced onion and green bell pepper to the pan. Cook for 5-7 minutes, stirring occasionally, until softened.

Step 3

Stir in the minced garlic and cook for 1 minute, until fragrant.

Step 4

Add the crushed tomatoes, tomato paste, smoked paprika, ground cumin, and red pepper flakes to the pan. Stir well to combine.

Step 5

Mix in the sugar, vinegar, salt, and black pepper. Stir thoroughly and bring the mixture to a gentle simmer.

Step 6

Reduce the heat to low, cover the pan, and let the sauce simmer for 15 minutes, stirring occasionally.

Step 7

Taste the sauce and adjust seasoning if needed. If you prefer a smoother texture, use an immersion blender to puree the sauce to your desired consistency.

Step 8

Remove from heat and let cool slightly. Serve the sauce warm over freshly cooked hot dogs.

Step 9

Garnish with chopped parsley if desired, and enjoy!

Nutrition Facts

Serving size	317.6 grams (317.6g)

Amount per serving	% Daily Value*
Calories	118

Total Fat 1.00g	1%
Saturated Fat 0.20g	1%
Polyunsaturated Fat NaNg
Cholesterol 0mg	0%
Sodium 12mg	1%
Total Carbohydrate 27.50g	10%
Dietary Fiber 6.40g	23%
Total Sugars 14.70g
Protein 3.60g	7%

Vitamin D 0IU	0%
Calcium 58mg	4%
Iron 1mg	8%
Potassium 574mg	12%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 6.7%

Protein: 10.8%

Carbs: 82.5%