Aww Marinated Olives

Elevate your appetizer game with "Aww Marinated Olives"—a flavor-packed dish that's as elegant as it is effortless! Perfect for entertaining or gourmet snacking, this recipe transforms a simple mix of black and green olives into an irresistible treat. Infused with the aromatic essence of fresh rosemary and thyme, zesty orange peel, and a touch of heat from red chili flakes, these olives come alive in a luscious olive oil marinade. A splash of fresh lemon juice adds brightness, while thinly sliced garlic and cracked black pepper provide a savory kick. Ready in just 10 minutes of prep and perfectly marinated overnight, these olives make an ideal addition to cheese boards, tapas platters, or even cocktails. Whether paired with crusty bread or enjoyed solo, these marinated olives bring Mediterranean flair to the table in every bite.

Nutriscore Rating: 63/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 6

Ingredients

• 2 cups Mixed olives (black, green, or your choice)
• 0.25 cup Olive oil
• 2 sprigs Fresh rosemary
• 2 sprigs Fresh thyme
• 3 cloves Garlic cloves, thinly sliced
• 1 teaspoon Orange zest, finely grated
• 0.5 teaspoon Red chili flakes
• 1 tablespoon Lemon juice, freshly squeezed
• 0.25 teaspoon Cracked black pepper
• 0.25 teaspoon Salt (optional, to taste)

Directions

Step 1

Rinse the mixed olives under cold water to remove any excess brine, then pat them dry with a clean paper towel.

Step 2

In a medium bowl, combine the olive oil, rosemary, thyme, and sliced garlic.

Step 3

Add the orange zest, red chili flakes, lemon juice, cracked black pepper, and salt, if using. Stir well to combine all the ingredients.

Step 4

Add the dried olives to the bowl and toss gently to coat them evenly in the marinade.

Step 5

Transfer the marinated olives and herbs to a clean, airtight container or jar.

Step 6

Refrigerate the olives for at least 4 hours or overnight to allow the flavors to meld together. For best results, let them marinate for 24 hours.

Step 7

Before serving, bring the olives to room temperature. Garnish with additional fresh herbs, if desired, and enjoy!

Nutrition Facts

Serving size	561.4 grams (561.4g)

Amount per serving	% Daily Value*
Calories	1159

Total Fat 119.30g	153%
Saturated Fat 18.10g	91%
Polyunsaturated Fat 5.30g
Cholesterol 0mg	0%
Sodium 4342mg	189%
Total Carbohydrate 37.40g	14%
Dietary Fiber 16.90g	60%
Total Sugars 0.60g
Protein 4.00g	8%

Vitamin D 0IU	0%
Calcium 348mg	27%
Iron 8mg	42%
Potassium 240mg	5%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 86.6%

Protein: 1.3%

Carbs: 12.1%