Indulge in the decadence of Awesome Turtle Pie—an irresistible no-bake-meets-baked dessert that captures the classic turtle candy flavors in every bite! This luxurious treat begins with a buttery chocolate cookie crust, baked to perfection for a hint of crunch. It's then layered with creamy caramel, toasted pecans, and a rich, velvety chocolate ganache. Topped with fluffy homemade whipped cream and optional caramel drizzle, every slice is a celebration of sweet, salty, and nutty goodness. Perfect for holidays, dinner parties, or whenever you're craving a show-stopping dessert, this turtle pie is easy to prepare yet utterly impressive. For a dessert that's as beautiful as it is delicious, Awesome Turtle Pie is the ultimate indulgence.
Preheat your oven to 350°F (175°C).
Place the chocolate sandwich cookies in a food processor and grind until they form fine crumbs.
Mix the cookie crumbs with melted butter in a medium bowl until well combined.
Press the cookie mixture into the bottom and sides of a 9-inch pie dish to form the crust.
Bake the crust in the preheated oven for 8-10 minutes. Remove from the oven and let it cool completely.
Pour 3/4 cup of caramel sauce over the cooled crust, spreading evenly.
Scatter the toasted and chopped pecans evenly over the caramel layer.
In a microwave-safe bowl, heat the chocolate chips and 1/2 cup of heavy cream in 15-20 second intervals, stirring in between, until smooth and melted. Allow to cool slightly.
Spread the melted chocolate mixture evenly over the pecan layer.
In a large mixing bowl, whip the remaining 1 cup of heavy cream with powdered sugar and vanilla extract until stiff peaks form.
Spread the whipped cream evenly over the chocolate layer, smoothing out the top.
Refrigerate the pie for at least 4 hours or until well set.
Before serving, optionally drizzle with more caramel sauce and garnish with additional pecans for extra flair.
Slice and serve cold. Enjoy your Awesome Turtle Pie!
Serving size | 2154.5 grams (2154.5g) |
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Amount per serving | % Daily Value* |
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Calories | 8659 |
Total Fat 526.10g | 674% |
Saturated Fat 216.90g | 1085% |
Polyunsaturated Fat 1.80g | |
Cholesterol 685mg | 228% |
Sodium 5401mg | 235% |
Total Carbohydrate 967.40g | 352% |
Dietary Fiber 38.70g | 138% |
Total Sugars 684.70g | |
Protein 48.90g | 98% |
Vitamin D 19IU | 96% |
Calcium 753mg | 58% |
Iron 32mg | 180% |
Potassium 2313mg | 49% |
Source of Calories