Elevate your steak night with this irresistible Awesome Steak Marinade—a flavor-packed blend of soy sauce, olive oil, brown sugar, and Worcestershire sauce that tenderizes and infuses your favorite cuts with savory sweetness. With hints of garlic, zesty lemon juice, aromatic rosemary, and a touch of onion powder, this marinade transforms ribeye, sirloin, or New York strip into a restaurant-quality masterpiece. Perfect for grilling, pan-searing, or broiling, this easy-to-make marinade takes just 10 minutes to prepare and works its magic as it rests, delivering juicy, flavorful steaks every time. Serve up these perfectly marinated steaks with your favorite sides for a crowd-pleasing meal that’s sure to impress!
In a medium mixing bowl, combine the soy sauce, olive oil, brown sugar, Worcestershire sauce, lemon juice, black pepper, onion powder, and dried rosemary.
Mince the garlic cloves and stir them into the marinade mixture.
Place the steaks in a resealable plastic bag or a shallow dish.
Pour the marinade over the steaks, ensuring they are evenly coated.
Seal the bag or cover the dish with plastic wrap and refrigerate for at least 2 hours, preferably overnight for the best flavor.
Turn the steaks halfway through the marinating time to ensure even absorption.
When ready to cook, remove the steaks from the marinade and pat them dry with a paper towel.
Grill, pan-sear, or broil the steaks to your desired doneness, and enjoy!
Serving size | 213.6 grams (213.6g) |
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Amount per serving | % Daily Value* |
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Calories | 665 |
Total Fat 56.50g | 72% |
Saturated Fat 8.80g | 44% |
Polyunsaturated Fat 5.50g | |
Cholesterol 0mg | 0% |
Sodium 4617mg | 201% |
Total Carbohydrate 29.00g | 11% |
Dietary Fiber 1.90g | 7% |
Total Sugars 18.20g | |
Protein 12.40g | 25% |
Vitamin D 0IU | 0% |
Calcium 82mg | 6% |
Iron 3mg | 17% |
Potassium 542mg | 12% |
Source of Calories