Awesome Deviled Eggs Sriracha Heaven

Take your classic deviled eggs to the next level with "Awesome Deviled Eggs Sriracha Heaven," a bold, spicy twist on a timeless favorite. In just 25 minutes, this crowd-pleasing appetizer combines creamy mayonnaise, tangy Dijon mustard, and a fiery kick of Sriracha for a flavor explosion in every bite. White vinegar and garlic powder lend complexity, while a sprinkle of smoky paprika and fresh chives add the finishing touches. Perfectly balanced between creamy and spicy, these deviled eggs are ideal for parties, picnics, or whenever you crave a little heat. Simple, quick, and irresistibly delicious, this recipe is sure to become your go-to for gatherings and beyond!

Nutriscore Rating: 32/100

Prep Time:15 mins

Cook Time:10 mins

Total Time:25 mins

Servings: 6

Ingredients

• 6 pieces Large eggs
• 3 tablespoons Mayonnaise
• 1 teaspoon Dijon mustard
• 1 tablespoon Sriracha
• 1 teaspoon White vinegar
• 0.5 teaspoon Garlic powder
• 0.25 teaspoon Salt
• 0.25 teaspoon Paprika
• 1 tablespoon Chives (optional, for garnish)

Directions

Step 1

Place the eggs in a single layer in a medium-sized saucepan. Cover with cold water, about 1 inch above the eggs.

Step 2

Bring the water to a rolling boil over high heat. Once boiling, cover the saucepan, turn off the heat, and let the eggs sit for 10 minutes.

Step 3

After 10 minutes, transfer the eggs to an ice water bath. Let them cool for at least 5 minutes to stop the cooking process.

Step 4

Peel the eggs carefully under running water and slice them in half lengthwise.

Step 5

Scoop out the yolks into a medium bowl and set the egg whites aside on a serving platter.

Step 6

Use a fork to mash the yolks until smooth.

Step 7

Add mayonnaise, Dijon mustard, Sriracha, white vinegar, garlic powder, and salt to the mashed yolks. Mix until creamy and well combined.

Step 8

Spoon or pipe the yolk mixture into the cavity of the egg whites using a piping bag or a small spoon.

Step 9

Sprinkle a pinch of paprika over the filled eggs for a touch of color and flavor.

Step 10

Garnish with finely chopped chives, if desired.

Step 11

Serve immediately or chill in the refrigerator for up to 1 hour before serving for best results.

Nutrition Facts

Serving size	49.5 grams (49.5g)

Amount per serving	% Daily Value*
Calories	337

Total Fat 33.10g	42%
Saturated Fat 3.00g	15%
Polyunsaturated Fat NaNg
Cholesterol 45mg	15%
Sodium 696mg	30%
Total Carbohydrate 10.40g	4%
Dietary Fiber 0.30g	1%
Total Sugars 0.10g
Protein 0.30g	1%

Vitamin D 0IU	0%
Calcium 4mg	0%
Iron 0mg	1%
Potassium 26mg	1%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 87.4%

Protein: 0.4%

Carbs: 12.2%